Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $9.00 - $17.00
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Benefits

weekly pay
Competitive wages
flexible scheduling
medical insurance options
Dental insurance options
vision insurance options
Life insurance
short-term disability
voluntary benefits
401(K) retirement savings plan with company match
Anniversary pay
discounted shift meals
25% discount when dining as a guest
opportunities for career advancement and training

Job Description

Red Lobster is a renowned seafood restaurant chain with a rich history rooted in family ownership and a passion for connecting guests to the coast through exceptional seafood dining experiences. With over fifty years of excellence, Red Lobster has grown to operate more than 500 restaurants, each upholding the founding values of quality, community, and creating memorable moments for guests. The company places a strong emphasis on being an integral part of the communities it serves, fostering an environment where customers become familiar faces and every visit is about more than just a meal. Red Lobster is committed to providing... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multi-task
  • Willingness to adhere to food safety and hygiene standards

Job Qualifications

  • Previous experience as a bartender or in a related hospitality role is preferred
  • Strong communication and customer service skills
  • Ability to work in a fast-paced environment
  • Basic math skills for handling transactions
  • Attention to detail and ability to multi-task
  • Team player with a positive attitude
  • Knowledge of drink recipes and preparation techniques is a plus

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
  • Suggestively selling drinks, appetizers, and desserts
  • Making all drinks to standard, using the recipe, glassware, and garnish
  • Accurately taking food and drink orders and entering orders into the POS properly
  • Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • Delivering and settling the check in a timely manner, thanking guests and inviting them to return
  • Following all food safety standards

Job Location

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