Bartender

Fort Lauderdale, FL, USA|Onsite

Job Overview

Compensation

Type:

Hourly

Rate:

Range $10.00 - $18.00

Benefits

competitive salary

Employee Discounts

flexible scheduling

Opportunity for tips

Professional training and development

Positive work environment

health insurance options

Job Description

Duffy's is a renowned establishment known for its vibrant atmosphere and commitment to providing exceptional service to its patrons. As a popular bar and dining destination, Duffy's prides itself on creating memorable experiences for every guest who walks through its doors. The venue combines a lively ambiance with a strong focus on quality beverages and customer satisfaction. It offers a dynamic environment for employees who value teamwork, professionalism, and a passion for hospitality. Duffy's emphasizes the importance of the MVP program, enhancing rewards and loyalty among its customers, which speaks to its dedication to a personalized guest experience.

The B... Show More

Job Requirements

High school diploma or equivalent
Prior bartending experience
Ability to accurately enter orders into POS system
Strong knowledge of beverage preparation
Knowledge of alcohol laws and age verification
Excellent communication skills
Ability to work flexible hours, including nights and weekends

Job Qualifications

High school diploma or equivalent
Prior bartending experience preferred
Strong knowledge of beverage preparation and mixology
Excellent customer service and communication skills
Ability to use POS systems accurately
Knowledge of alcohol laws and responsible serving practices
Ability to work in a fast-paced environment
Attention to detail and cleanliness

Job Duties

Review MVP program with guests
Strong MVP program knowledge
Input guests order accurately into POS system
Review menus to guests and answer questions about menu items, upsell to improve their dining experience and raise check average
Explain how various menu items are prepared, describing ingredients and cooking methods
Clean glasses, utensils, and bar equipment
Collect payment for all orders
Check identification of guests to verify age requirements for purchase of alcohol
Clean bars, work areas, and tables
Attempt to limit problems and liability related to guests excessive drinking by taking steps such as informing managers
Make all alcoholic beverages for bar guests as well as guests throughout the dining room via service bar
Serve liquor, wine and bottled or draft beer
Stock bar with beer, wine, liquor, and related supplies such as ice, glassware, napkins, or straws
Serve food items to customers seated at the bar
Follow drink recipes and specifications
Cut fresh fruit for drink garnishes
Arrange bottles and glasses to make attractive displays
Keep storage areas and coolers clean and organized
Put deliveries away in proper storage areas
Maintain a positive and professional approach to coworkers and customers

Job Location

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