Job Overview
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan with company match after 1 year
anniversary pay (eligibility required)
discounted shift meals
25% discount when dining as a guest
career training and advancement opportunities
Job Description
Red Lobster is a renowned family-owned restaurant chain with a rich history spanning over fifty years. It began with a single restaurant and a vision to offer guests a unique connection to seafood and the coast. Today, Red Lobster operates over 500 restaurants, each serving as a vibrant extension of that original passion. Known for its warm hospitality and high-quality seafood dishes, Red Lobster has become a beloved destination for memorable meals and special moments. The company prides itself on being deeply integrated within the communities it serves, where guests become familiar faces and dining experiences are cherished as much... Show More
Job Requirements
- Must meet the minimum age requirement and be authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
- Willingness to comply with food safety and sanitation regulations
Job Qualifications
- Prior experience in bartending or a similar hospitality role preferred
- Strong customer service skills
- Ability to work well in a team environment
- Basic math and cash handling skills
- Knowledge of drink recipes and mixology
- Excellent communication and interpersonal skills
- High school diploma or equivalent
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
- Suggestively selling drinks, appetizers, and desserts
- Making all drinks to standard, using the recipe, glassware, and garnish
- Accurately taking food and drink orders and entering orders into the POS properly
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Location
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