Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.00 - $20.00
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement - we promote from within
Discounted meals
Employee Referral Program
Exclusive team member discounts
Closed on Thanksgiving and Christmas at most locations
401(k) retirement plan (based on hours worked)
Medical, dental and vision insurance (based on hours worked)
Paid sick leave (in qualifying jurisdictions)

Job Description

P.F. Chang's China Bistro is a renowned scratch kitchen restaurant chain that focuses on providing a unique blend of traditional and contemporary Asian cuisine with an emphasis on quality, freshness, and an exceptional dining experience. Operating across numerous locations, P.F. Chang's has established itself as a leader in innovative culinary techniques and superior customer service within the casual dining segment. The establishment is well-known for its commitment to an engaging guest environment, innovative recipes, and the promotion of a positive workplace culture that offers opportunities for career advancement and personal growth. This inviting atmosphere is supported by competitive pay, flexible... Show More

Job Requirements

  • Must meet state minimum age requirements for serving alcohol
  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Have a current Food Handler's Card or ability to obtain where applicable
  • Ability to multi-task in a fast-paced, team-work environment
  • Knowledge of proper sanitation and safety procedures

Job Qualifications

  • Excellent customer service skills and etiquette
  • Ability to multi-task in a fast-paced, teamwork environment
  • Knowledge of proper sanitation and safety procedures
  • Current Food Handler's Card or ability to obtain where applicable
  • Ability to execute proper sanitation practices and safety procedures

Job Duties

  • Deliver amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
  • Make and execute P.F. Chang's alcoholic beverage recipes, including garnishes
  • Operate and clean bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages
  • Understand restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
  • Partner with other hospitality service team to ensure the guests have everything they need
  • Learn how to set and clear a table neatly and efficiently according to P.F. Chang's China Bistro specifications
  • Follow company procedures for responsible alcoholic service

Job Location

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