Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $10.00
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Benefits

Competitive pay of 10.35 dollars per hour plus tips
Full medical, dental, and vision insurance (depending on hours worked)
Accrued paid time off and sick hours
401(k) eligibility after 1 year of service for employees 21 years or older
Work/Life Balance
Fast-paced work environment
fun and engaging workplace
Internal growth and promotions
Chance to be part of a great and rewarding team

Job Description

Dinosaur Bar-B-Que is a renowned barbecue restaurant chain that began its journey in 1983 as a mobile concession unit traveling throughout the Northeast of the United States. Known for its commitment to fresh, homemade, and high-quality barbecue, the company has grown steadily and successfully since opening its first permanent location in Syracuse, New York, in 1988. Today, Dinosaur Bar-B-Que proudly operates six locations across New York State, each serving its signature hickory-smoked barbecue, homemade salads and sides, and unique sauces and dry rubs. The establishment has carved out a reputation for serving some of the best barbecue in the country... Show More

Job Requirements

  • 6 months to 2 years related experience required
  • 6 months in full-service restaurant required
  • Must have a working knowledge of dining room and service procedures
  • Must be able to speak and follow written and verbal communications
  • Ability to effectively communicate with internal and external customers

Job Qualifications

  • 6 months to 2 years related experience
  • 6 months in full-service restaurant
  • Working knowledge of dining room and service procedures
  • Effective communication skills
  • Alcohol certification preferred
  • High school diploma or equivalent preferred

Job Duties

  • Provide exceptional service and make guests feel welcome
  • Mix and serve alcoholic and non-alcoholic drinks according to company recipes
  • Suggestively sell beverages and respond knowledgeably to guest inquiries
  • Maintain cleanliness and organization of the bar area
  • Stay current with new beverage recipes and trends
  • Follow all safety and compliance regulations in beverage service
  • Communicate effectively with internal team and guests

Job Location

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