Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $9.00 - $18.00
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Benefits

flexible scheduling
Room for Advancement
Team-oriented work environment
Employee Discounts
Training and development opportunities
supportive management
Fun, dynamic workplace atmosphere

Job Description

WON Hospitality, operating as Walk On's Sports Bistreaux of Central, LA, is a premier sports-themed restaurant known for delivering a unique dining experience rich with the spirit and flavor of Louisiana. As an Equal Employment Opportunity (EEO) employer, Walk On's proudly embraces diversity and inclusion, supporting individuals of all backgrounds, including those with disabilities and protected veteran status. The establishment offers a lively and engaging environment tailored to guests who crave both classic and innovative culinary delights along with a refreshing selection of beverages.

Walk On's Sports Bistreaux thrives on sports and camaraderie, creating a gameday atmosphere that... Show More

Job Requirements

  • Be of legal age to serve alcohol according to state law
  • Be able to speak, read, write and understand English
  • Perform simple mathematical calculations and handle money
  • Ability to remain stationary for up to 10 hours
  • Ability to reach, bend, stoop, and frequently lift up to 50 pounds
  • Willingness to work in a fast-paced restaurant environment
  • Communicate effectively with guests
  • Assume responsibility for guest experience quality
  • Understand and apply company bar standards
  • Maintain cleanliness and stock levels during shifts
  • Follow uniform guidelines
  • Memorize floor chart, table numbers, and steps of service
  • Friendly, outgoing, and customer-focused demeanor
  • Ability to think and act quickly
  • Retain composure in busy settings
  • Salesmanship skills
  • Pride in appearance and dedication to the role
  • Integrity and honesty in conduct

Job Qualifications

  • High school diploma or equivalent
  • Previous bartending or customer service experience preferred
  • Basic knowledge of beer, wine, and spirits
  • Familiarity with standard drink recipes
  • Effective communication and interpersonal skills
  • Ability to work collaboratively in a team environment
  • Strong organizational and multitasking abilities

Job Duties

  • Greet customers and learn about their beverage preferences
  • Answer customer questions and recommend menu items
  • Prepare and serve alcoholic and non-alcoholic drinks following company recipes
  • Maintain running side work and complete closing duties as assigned by management
  • Keep bar areas clean, stocked, and organized to company standards
  • Accept guest payments and process credit card charges
  • Assist with restocking and replenishment of bar inventory and supplies

Job Location

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