Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $25.00
Benefits
weekly pay
Competitive wages
flexible scheduling
medical, dental and vision options starting at less than $10/week
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan with a company match after 1 year of service
Anniversary pay
discounted shift meals
25% discount when dining as a guest
Opportunities for training and career advancement
Job Description
Red Lobster is a leading family-owned seafood restaurant chain with over fifty years of history, renowned for its commitment to quality, community connection, and delivering memorable dining experiences. With more than 500 restaurant locations, Red Lobster is dedicated to creating a warm and inviting atmosphere where guests can enjoy their favorite seafood dishes. Known for its passion for seafood and coastal heritage, Red Lobster has grown from a single restaurant into a celebrated brand that feels like an extension of home for its customers. This dedication to community and exceptional service is reflected in every aspect of its operations, making... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- ability to bend, reach, stoop and lift up to 30 pounds safely
- ability to remain standing for an 8 to 12 hour shift
- team player with attention to detail and ability to multi-task
Job Qualifications
- Must meet the minimum age requirement and be authorized to work in the country you are applying
- ability to bend, reach, stoop and lift up to 30 pounds safely
- ability to remain standing for an 8 to 12 hour shift
- team player with attention to detail and ability to multi-task
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
- suggestively selling drinks, appetizers, and desserts
- making all drinks to standard, using the recipe, glassware, and garnish
- accurately taking food and drink orders and entering orders into the POS properly
- checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- delivering and settling the check in a timely manner, thanking guests and inviting them to return
- following all food safety standards
Job Location
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