Job Overview
Employment Type
Full-time
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
401(k) retirement plan
flexible scheduling
Professional development opportunities
Job Description
Bar Louie is a vibrant gastrobar and restaurant brand that prides itself on delivering exceptional hospitality experiences. Known for its welcoming atmosphere, diverse menu offerings, and carefully crafted cocktails, Bar Louie is dedicated to serving not only its guests but also its team members and local community. The company fosters a culture that blends professionalism with fun, encouraging a work environment where employees can express their individuality while adhering to consistent standards. At Bar Louie, they uphold a philosophy called 'Freedom within a Framework,' which ensures operational consistency and compliance with health and safety regulations while promoting creativity, continuous improvement,... Show More
Job Requirements
- 2-3 years bartending experience
- Demonstrated hospitality/customer experience
- Ability to communicate clearly
- Ability to memorize and describe food and beverage ingredients and preparation
- Ability to prepare signature beverages by memory
- Ability to handle and carry dishware and glassware safely
- Ability to place orders and handle payments accurately
- Ability to multi-task and prioritize competing demands
- Ability to lift up to 10 pounds constantly and up to 50 pounds as required
- Ability to stand and walk for extended periods
- Frequent hand washing and sanitation
- Ability to work in hot and cold environments
- Ability to use knives and food preparation equipment
- Ability to communicate with guests and team members effectively
Job Qualifications
- 2-3 years bartending experience required for all external hires
- Demonstrated hospitality/customer experience required
- Ability to communicate clearly with guests and fellow team members
- Ability to memorize and describe the ingredients and preparation of all food and beverage options
- Ability to prepare dozens of signature beverages perfectly by memory
- Ability to handle and carry dishware and glassware safely
- Ability to place orders within Aloha and accurately handle payment methods
- Ability to multi-task and prioritize competing demands for time and attention
Job Duties
- Exemplify Bar Louie’s mission, vision and values in the way you approach your shift each day
- Demonstrate a maniacal commitment to cleanliness, sanitation and guest and alcohol safety
- Learn the menu top to bottom and inside and out so that you can seamlessly infuse your style as you answer questions, describe and recommend items, and help our guests find new and old favorites
- Master the tricks of the trade: unique recipes, free pouring, flair, responsible alcohol service
- Ensure guests are inspired by your food and drink recommendations
- Protect guests by accurately ringing, preparing and then serving items as requested
- Assist with inventory management, carefully accounting for every drop from every bottle
- Actively complete side work - bussing and sanitizing the bar top, washing glassware and more
- Quickly complete opening and closing duties each shift ensuring you and your peers are set for success
- Follow all policies and processes communicated by your manager or the company
- Provide accurate availability, check schedule regularly and have consistent attendance
Job Location
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