Bartender

Chandler, AZ, US|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Exact $11.35

Benefits

Company-paid Life and AD&D insurance

Medical insurance

Dental Insurance

Vision Insurance

short-term disability insurance

Employee assistance program

Paid sick and safe leave (Colorado only)

Paid family and medical leave insurance (Colorado only)

Flexible work schedules

meal discounts

Career advancement opportunities

Job Description

Smokin Fins Seafood Grill is a vibrant and welcoming seafood restaurant known for delivering an exceptional dining experience through its innovative menu, which features original seafood recipes, two-fisted burgers, and great-tasting sandwiches. Committed to quality, the restaurant proudly uses locally sourced ingredients whenever possible to ensure freshness and support local communities. With an affordable, diverse menu influenced by Asian, Mexican, and Northwest cuisines, Smokin Fins aims to cater to various tastes, whether guests arrive for lunch or dinner. Each Lucky Fins location is locally owned and operated, bringing a unique neighborhood flair while emphasizing community involvement and sustainability. Customers appreciate... Show More

Job Requirements

Minimum age of 19 years
TIPS certification
strong communication skills
ability to work independently
availability to work late hours including weekends
proficiency in handling cash and POS systems
physical stamina to stand and work for extended periods
capability to perform repetitive tasks without assistance
ability to lift up to 50 pounds
tolerance for working in warm environments
willingness to follow instructions
capacity to work in a dynamic, fast-paced setting
skills in multitasking and teamwork
knowledge of beverage preparation and mixology
reliability and motivation
flexible availability

Job Qualifications

Be 19 years of age
TIPS certified
able to communicate and understand the predominant language(s) of guests
must be able to work unsupervised
available to work between 10:00 am to 1:00 am
able to handle money and operate point-of-sale system
able to stand and work for up to 4 hours consecutively
able to perform repetitive motion work without physical restraints
able to lift, move, and shelve products up to 50 lbs
able to work in temperatures exceeding 85 degrees Fahrenheit
willing to follow directions and ask for clarification
able to work in a fast-paced restaurant environment
possess adaptability, planning, problem solving, teamwork, and multi-tasking skills
have above average knowledge of spirits, wine, and beer and cocktail preparation
self-motivated, reliable, and able to work a flexible schedule

Job Duties

Quickly and efficiently deliver food and drink to tables
ensure ticket times and orders are accurate including guest modifications
maintain a clean working environment
demonstrate composure and effectiveness in a fast-paced, high-volume environment
work flexible hours including weekends and holidays
step in as needed to ensure smooth restaurant operation
take responsibility for quality of guests' experience
check guest identification to limit excessive drinking
take drink and food orders from guests and servers
prepare and serve alcoholic and non-alcoholic drinks following standard recipes
learn and recognize regular customers
wash and sterilize glassware, utensils, and bar equipment
prepare garnishes and replenish snacks for bar patrons
maintain attractive and functional bar setup
clear and reset bar tables
present drink menus, make recommendations and answer beverage questions
maintain cleanliness in all bar areas
restock and replenish bar inventory and supplies
balance bar till at shift start and end
have excellent knowledge of mixing, garnishing, and serving cocktails
comply with all food and beverage regulations
pay attention to detail and drink presentation
contribute to daily, holiday, and themed drink menus
complete cleaning per daily and weekly schedules
assess customers' needs and preferences
upsell food and drinks to maximize profits
educate customers on menu concept and ingredients

Job Location

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