Bartender

Denver, CO, US|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Exact $18.29

Benefits

Great Pay and Great Tips

overtime eligibility for schedules over 40 hours per week

Paid Sick Leave benefits available in applicable states

Benefits package with health insurance, dental insurance and life insurance

FREE Education assistance

Scratch kitchen

Authentic family recipes

other perks and discounts

Job Description

Maggiano's Little Italy is a renowned Italian-American restaurant chain known for its authentic family recipes, warm atmosphere, and high-quality food and beverage offerings. Established with a commitment to delivering an exceptional dining experience, Maggiano's combines classic Italian cuisine with a contemporary touch, attracting guests who appreciate traditional flavors and superior service. The company fosters a team-oriented culture, valuing employees by providing comprehensive benefits and opportunities for growth. The environment is energetic and fast-paced, ideally suited for individuals who enjoy working collaboratively and are passionate about the hospitality industry.

Currently, Maggiano's is immediately hiring bartenders for both full-time and part-time po... Show More

Job Requirements

Must have 2 years of experience in full service bar or equivalent
Must have accurate mathematic skills
Must have knowledge and experience in preparation of alcoholic beverages
Must have thorough knowledge of types of liquors and wine and their distinctions and use
Must have knowledge of menu, specials, wine list, liquor list and recipes for special drinks
Must understand liquor liability laws and accounting procedures
Must meet personal schedule requirements punctually
Must be courteous, pleasant and good natured
Must communicate with and understand the average guest
Must provide a persona compatible with established image of restaurant
Must stand or walk for long periods of time while on duty
Must work nights, weekends and holidays
Must accurately work with and account for large sums of money
Must open beer, liquor and wine bottles frequently
Must be physically able to move and transport filled glass rack and cases of beer, wine or liquor when bar back is not available

Job Qualifications

Minimum of 2 years of experience in a full-service bar or equivalent
Proficient in accurate mathematical calculations
Knowledge and experience in preparing alcoholic beverages
Thorough understanding of liquor types, wines, and recipes for special drinks
Familiarity with liquor liability laws
Basic accounting knowledge
Ability to communicate clearly with guests and coworkers
Pleasant and courteous demeanor
Ability to operate bar equipment and manage inventory independently
Capacity to handle cash transactions responsibly

Job Duties

Prepare and serve beverages to customers at the bar, lounge, and dining tables
Arrange and set up beverages, mixes, and supplies following standard operating procedures
Complete all assigned side work promptly and efficiently
Prepare ingredients for mixed beverage recipes accurately
Safely use bartending equipment and utensils
Measure and pour alcohol according to prescribed recipes
Manage cash drawer and conduct accurate cash handling
Operate the bar service independently when necessary
Take and fulfill food orders from guests at the bar using the register system
Communicate effectively and courteously with guests and coworkers
Record and account for all items served
Maintain bar stock inventory and ensure its security
Perform varied duties to maintain bar service quality
Assist host staff with telephone duties as needed

Job Location

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