Bartender

Boca Raton, FL, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $10.00 - $18.00

Benefits

40% dining privilege

fast-paced fun environment

Open-door communication

Ability to advance your career

health benefits

Job Description

Miller's Ale House is a renowned full-service bar and restaurant known for its vibrant atmosphere and exceptional food and drinks. With an extensive selection of specialty cocktails, such as the popular Watermelon Margarita, a carefully curated wine list, and over 75 varieties of local craft, seasonal, and domestic beers, Miller's Ale House offers a unique dining experience where guests come to enjoy great flavors and a welcoming environment. Established as a casual dining spot, Miller's Ale House combines excellent food service with a lively bar setting, making it a preferred place for social gatherings, celebrations, and casual dining alike. Show More

Job Requirements

Must arrive to work on time as scheduled in full uniform
greet guests with a warm and friendly manner and acknowledge everyone who comes within 5 feet with a smile
provide highest level of service by adhering to all Miller's Ale House service standards
follow the steps of service as defined in the training materials
serve alcoholic beverages in accordance with company standards and state alcohol service requirements
work directly with other team members to ensure all the guest's needs are fulfilled in a timely manner
ensure bar and menu knowledge to address guests questions, including food allergy issues
ensure proper food handling and sanitation of work areas
maintain a neat and organized bar work area including bar tops and area around the outer bar
notify management immediately of any potential guest, team member, or operational issue, to include long ticket times
wash hands every 30 minutes throughout the shift
support other front of house functions as needed, insuring that everything within the 4 walls of the restaurant is every team member’s responsibility
be a minimum of 18 years of age unless otherwise dictated by state law

Job Qualifications

Minimum of 18 years of age unless otherwise dictated by state law
possesses communication skills and the ability to work alone as well as with a team
ability to multitask and work in a fast-paced environment
ability to work with numbers and handle cash
possesses basic reading and handwriting skills with ability to operate the restaurant point-of-sale software

Job Duties

Arrives to work on time as scheduled in full uniform
greets guests with a warm and friendly manner and acknowledges everyone who comes within 5 feet with a smile
provides highest level of service by adhering to all Miller's Ale House service standards
follows the steps of service as defined in the training materials
serves alcoholic beverages in accordance with company standards and state alcohol service requirements
works directly with other team members to ensure all the guest's needs are fulfilled in a timely manner
ensures bar and menu knowledge to address guests questions, including food allergy issues
ensures proper food handling and sanitation of work areas
interacts with guests to create Ale House raving fans
maintains a neat and organized bar work areas, to include bar tops and area around the outer bar
notifies management immediately of any potential guest, team member, or operational issue, to include long ticket times
washes hands every 30 minutes throughout the shift
supports other front of house functions as needed, insuring that everything within the 4 walls of the restaurant is every team member’s responsibility

Job Location

You may be also interested in: