Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $20.00
Benefits
competitive salary
Flexible work schedule
opportunities for professional growth
Supportive team environment
Employee Discounts
health insurance options
Paid Time Off
Job Description
Our establishment is a vibrant and customer-focused dining venue renowned for delivering exceptional hospitality and memorable guest experiences. We pride ourselves on providing a warm and welcoming atmosphere where guests can enjoy expertly crafted drinks alongside delectable cuisine. As a key player in the hospitality industry, our restaurant aims to combine excellent service with a comfortable and enjoyable environment for all patrons. We believe in fostering a positive team culture that values mutual respect, hard work, and a sincere commitment to customer satisfaction. Our team is dedicated to maintaining high standards of service and continually enhancing the guest experience through... Show More
Job Requirements
- High school diploma
- Additional education, training, certificates, or experience may be required
- Meets state minimum age to serve alcohol
- Availability to work nights, weekends, and holidays
- Positive, engaging personality and professional appearance
- Basic math and computer skills
- Exceptional interpersonal and communication skills
- Strong task and time management abilities
- Eye for detail and understanding of drink mixing tools and techniques
- Ability to stand, walk, bend for extended periods, and lift up to 25 lbs
Job Qualifications
- High school diploma
- Additional education, training, certificates, or experience may be required
- Meets state minimum age to serve alcohol
- Positive, engaging personality and professional appearance
- Basic math and computer skills
- Exceptional interpersonal and communication skills
- Strong task and time management abilities
- Eye for detail and understanding of drink mixing tools and techniques
Job Duties
- Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders
- Selecting and mixing ingredients, garnishing glasses, and serving beverages to customers
- Checking identification to ensure customers are the legal age to purchase alcohol
- Taking inventory and stocking supplies to ensure bar and tables are well-stocked
- Adhering to all food safety and quality regulations
- Maintaining a clean work and dining area by removing trash, cleaning tables, and washing glasses, utensils, and equipment
- Performing opening duties to prepare for service and closing duties at the end of shifts
Job Location
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