Bartender

West Orange, NJ, USA|Onsite

Job Overview

Compensation

Type:

Hourly

Rate:

Range $10.00 - $19.00

Benefits

competitive hourly wage

Friendly and dynamic work environment

opportunities for professional growth

Employee discounts on food and beverages

flexible scheduling options

Training and development programs

team-oriented culture

Job Description

The hiring establishment is TGI Fridays, a well-known casual dining restaurant chain recognized for its vibrant bar and restaurant atmosphere. With a longstanding reputation for delivering a lively guest experience, TGI Fridays is a leader in the dining and entertainment industry, blending great food, refreshing drinks, and exemplary service. The company is dedicated to creating an inviting environment where guests feel welcomed and valued, making every visit memorable. With a focus on hospitality and quality, TGI Fridays offers a dynamic work environment that encourages teamwork, creativity, and professional growth. Their bars are known for their charismatic bartenders who not only... Show More

Job Requirements

Must have a high school diploma or equivalent
Previous bartending or related experience preferred
Must be at least 21 years old
Ability to work flexible hours including nights, weekends, and holidays
Excellent interpersonal and communication skills
Ability to multitask and work in a fast-paced environment
Strong knowledge of drink recipes and mixology
Ability to stand for extended periods and lift 30 pounds frequently
Must have legal authorization to work in the country

Job Qualifications

Must be dressed neatly and well groomed in company approved dress code at all times
Must be able to mix drinks quickly and accurately in a fast-paced, high volume environment
Must follow standards of responsible service of alcohol
Must meet local jurisdiction requirements, including but not limited to obtaining required certifications
Must be able to operate P.O.S. system, make change correctly and make credit card transactions
Must be able to calmly respond to angry guests and notify a manager
Must be able to pass initial and annual validation
Must be able to respond clearly to guests' requests
Must be able to hear well amongst loud background noise
Must be able to frequently lift 30 lb. cases and carry short distances, up or down stairs
Must be able to stand during entire shift
Must be able to reach, bend, stoop, shake, stir and wipe
Must be able to frequently immerse hands in hot water (every 5 minutes)

Job Duties

Maintains a warm, welcoming, "Corner Bar" atmosphere
ID all guests ordering alcoholic beverages who appear to be 40 years old or younger
Properly and promptly prepare, garnish, and serve drinks to guests
Engages with guests by making drinks in front of the guest using working flair
Knows the menu and how to read each guest to make appropriate beverage and food recommendations
Upsells guests on food or drink items when appropriate
Keeps a clean, organized bar area
Accurately rings up all orders in the POS system while maintaining ability to socialize with guests
Following all relevant brand standards for service
Builds guests count by promoting specials and building a regular clientele
Strictly adheres to responsible alcohol service standards and is able to successfully "slow down a guest" or cutoff an intoxicated guest when necessary

Job Location

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