Bartender

Tempe, AZ, USA|Onsite

Job Overview

Compensation

Type:

Salary

Rate:

Exact $24,000.00

Benefits

growth opportunities

Great training and commitment to promotions from within

Teamwork / Flexible Hours

Education Reimbursement

Generous Dining Discount

Professionalism

productive environment

Job Description

King's Fish House is a renowned seafood restaurant dedicated to delivering impeccable hospitality and serving spectacular seafood dishes that delight every guest. With a strong commitment to quality and a heartwarming atmosphere, the establishment prides itself on providing an exceptional dining experience. Recognized for fostering a world-class team environment, King's Fish House emphasizes a culture of professionalism, teamwork, and continuous growth. This company offers both part-time and full-time employment opportunities, providing competitive pay that includes minimum wage plus tips, with weekly earnings averaging between $500 and $1100 depending on schedule flexibility and guest generosity. At King's Fish House, employees are... Show More

Job Requirements

Minimum of 21 years of age to serve alcoholic beverages
3 years' experience as a restaurant bartender in a similar level of volume with a craft/classic cocktail program
High school graduate, some college
Current CA Food Handler's Card
Ability to satisfactorily communicate verbal and written English with guests, management and co-workers
Ability to compute basic mathematical calculations
Ability to maintain complete knowledge of the bartender steps of service and King's Fish House standards

Job Qualifications

Minimum of 21 years of age to serve alcoholic beverages
3 years' experience as a restaurant bartender in a similar level of volume with a craft/classic cocktail program
High school graduate, some college
Current CA Food Handler's Card
Ability to satisfactorily communicate verbal and written English with guests, management and co-workers
Ability to compute basic mathematical calculations
Ability to maintain complete knowledge of the bartender steps of service and King's Fish House standards

Job Duties

Complete opening duties as assigned
Take guests' food and beverage orders, utilizing suggestive selling techniques
Input orders into point-of-sale system
Make and serve alcoholic beverage items at bar and serve to guests and servers
Monitor and maintain cleanliness, sanitation and organization of assigned station and service areas
Open wine/champagne bottles for guests as well as wine by the glass selections
Make all varieties of coffee in accordance with restaurant standards

Job Location

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