Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $9.00 - $18.00
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Benefits

50 percent dining privilege
Fast-paced, fun environment
Open-door communication
Ability to advance your career
health benefits

Job Description

Miller's Ale House is a well-established full-service restaurant and bar renowned for its vibrant atmosphere and exceptional dining experience. Known for its extensive menu featuring a variety of delicious food and beverages, Miller's Ale House prides itself on creating a fun, welcoming environment where guests feel right at home. The establishment offers a comprehensive selection of speciality cocktails, including popular choices like the Watermelon Margarita, alongside a diverse wine list and an impressive variety of over 75 local craft, seasonal, and domestic beers. With its commitment to quality and guest satisfaction, Miller's Ale House has become a staple in the... Show More

Job Requirements

  • Arrives to work on time as scheduled in full uniform
  • Greets guests with a warm and friendly manner and acknowledges everyone who comes within 5 feet with a smile
  • Provides highest level of service by adhering to all Miller's Ale House service standards
  • Follows the steps of service as defined in the training materials
  • Serves alcoholic beverages in accordance with company standards and state alcohol service requirements
  • Works directly with other team members to ensure all the guest's needs are fulfilled in a timely manner
  • Ensures bar and menu knowledge to address guests questions, including food allergy issues
  • Ensures proper food handling and sanitation of work areas
  • Maintains a neat and organized bar work areas
  • Notifies management immediately of any potential guest, team member, or operational issue
  • Washes hands every 30 minutes throughout the shift
  • Ensures all food and alcohol is served responsibly and in accordance of company standards and state service requirements
  • Maintains clean and sanitized work areas
  • Works with team members to ensure that safety and sanitation protocol is being executed to company standard
  • Supports other front of house functions as needed, insuring that everything within the 4 walls of the restaurant is every team member's responsibility
  • Positively communicates with other team members and management to keep one another informed
  • Possesses communication skills and the ability to work alone as well as with a team
  • Ability to multitask and work in a fast-paced environment
  • Ability to work with numbers and handle cash
  • Possesses basic reading and handwriting skills with ability to operate the restaurant point-of-sale software
  • Must be a minimum of 18 years of age unless otherwise dictated by state law
  • Sets up team members for success at shift change by ensuring side work and stations are properly stocked

Job Qualifications

  • Possesses communication skills and the ability to work alone as well as with a team
  • Ability to multitask and work in a fast-paced environment
  • Ability to work with numbers and handle cash
  • Possesses basic reading and handwriting skills with ability to operate the restaurant point-of-sale software
  • Must be a minimum of 18 years of age unless otherwise dictated by state law
  • Supports other front of house functions as needed, ensuring that everything within the 4 walls of the restaurant is every team member's responsibility
  • Positively communicates with other team members and management to keep one another informed

Job Duties

  • Arrives to work on time as scheduled in full uniform
  • Greets guests with a warm and friendly manner and acknowledges everyone who comes within 5 feet with a smile
  • Provides highest level of service by adhering to all Miller's Ale House service standards
  • Follows the steps of service as defined in the training materials
  • Serves alcoholic beverages in accordance with company standards and state alcohol service requirements
  • Works directly with other team members to ensure all the guest's needs are fulfilled in a timely manner
  • Ensures bar and menu knowledge to address guests questions, including food allergy issues

Job Location

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