Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Exact $12.75
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned scratch kitchen restaurant that prides itself on delivering exceptional dining experiences with a blend of traditional Asian flavors and contemporary culinary techniques. Known for its stylish environment and commitment to quality, P.F. Chang's offers a vibrant and dynamic workplace dedicated to hospitality excellence. With a focus on teamwork, innovation, and guest satisfaction, the company fosters an inclusive atmosphere where associates can grow professionally while celebrating culture, family, and food.

The role of a Bartender at P.F. Chang's is a vital position, serving as a key contributor to the guest experience by delivering exceptional hospitality... Show More

Job Requirements

  • Must meet state minimum age requirements for serving alcohol
  • excellent customer service skills and etiquette
  • ability to execute proper sanitation practices and safety procedures
  • have a current Food Handler's Card or ability to obtain, where applicable
  • ability to multi-task in a fast-paced, teamwork environment
  • knowledge of proper sanitation and safety procedures

Job Qualifications

  • Excellent customer service skills and etiquette
  • ability to execute proper sanitation practices and safety procedures
  • have a current Food Handler's Card or ability to obtain, where applicable
  • knowledge of proper sanitation and safety procedures
  • ability to multi-task in a fast-paced, teamwork environment

Job Duties

  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
  • make and execute P.F. Chang's alcoholic beverage recipes, including garnishes
  • operate and cleans bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages
  • understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
  • partners with other hospitality service team to ensure the guests have everything they need
  • ability to learn how to set and clear a table neatly and efficiently according to P.F. Chang's China Bistro specifications
  • follow company procedures for responsible alcoholic service

Job Location

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