Bartender

Merrimack, NH, USA|Onsite

Job Overview

Compensation

Type:

Hourly

Rate:

Range $10.00 - $19.00

Benefits

Hourly wage plus gratuities

Team certification provided

supportive management

Opportunity for growth

work in a dynamic team environment

Employee Discounts

flexible scheduling

Job Description

Common Man is a well-established restaurant company renowned for creating memorable dining and bar experiences for its guests. Committed to high standards of service and quality, Common Man prides itself on delivering exceptional food and beverage offerings in a welcoming and team-oriented atmosphere. The company focuses on consistency, professionalism, and customer satisfaction, making it a great place for hospitality professionals to grow and thrive.

The Bartender position at Common Man plays a crucial role in shaping the overall experience guests have during their visit. This nonexempt, hourly wage position supplemented by gratuities entails working closely with the management t... Show More

Job Requirements

Must be 21 or older
Must maintain an applicable state health and/or alcohol compliance card
High school diploma or GED
Prior experience working in a restaurant
Basic knowledge of beer, wine and spirits
Familiarity with standard drink recipes
Ability to stand and walk during entire shift
Ability to lift up to 35 lbs
Good close and distance vision
Ability to hear and talk
Ability to manipulate fingers, hands and arms to cut, measure, pour, serve, carry and wipe
Must be able to achieve TEAM certification yearly

Job Qualifications

High school diploma or GED
Prior experience working in a restaurant
Basic knowledge of beer, wine and spirits
Familiarity with standard drink recipes
Strong customer focus
Good communication proficiency
Good organizational skills
Ability to manage stress and maintain composure
Effective time management skills

Job Duties

Must be able to achieve TEAM certification yearly
Welcome each guests personally within 30 seconds
Communicate with guests using clear and enthusiastic words, tone and body language at all times
Work as a team with all Common Man's personnel to maintain an effective atmosphere and an efficient food and beverage service
Work with others to keep all areas cleaned and stocked to company standards at all times
Mix, garnish and serve alcoholic and nonalcoholic drinks for patrons of bar and dining room following standard recipes
Ring drink orders into computer immediately, collect money from guests for drinks served and make change
Arrange bottles and glasses to maintain an attractive display in agreement with Company Name's standards
Wash and sterilize stemware
Be attentive! Offer assistance before the guest has to ask for it
Count drinks guests are served
Place current bar tabs in front of guests at all times
Monitor and ensure that no guest receives more than the allowed number of specific drinks
Anticipate your guest's needs. Follow the half-full rule when offering another drink. Be alert of guest signals (raising a hand, making eye contact, etc.), and acknowledge the guest to let them know the bartender will be right with them
Learn guests' names, occupations and favorite drinks. This will make Company Name a special place for them
Serve alcohol responsibly. Should a guest reach the state where the bartender does not feel the guest should drive, supply a taxi. Do not hesitate to ask for management intervention if necessary
Perform other duties as directed

Job Location

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