Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $18.00
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement - we promote from within
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan (based on hours worked)
Medical insurance (based on hours worked)
Dental insurance (based on hours worked)
Vision insurance (based on hours worked)
Paid sick leave (in qualifying jurisdictions)
Closed on Thanksgiving and Christmas at most locations

Job Description

P.F. Chang's is a renowned American casual dining restaurant chain specializing in Asian-themed cuisine, particularly Chinese food, celebrated for its vibrant and inviting atmosphere as well as its commitment to quality and fresh ingredients. Established with the mission to offer an eclectic blend of Asian flavors in a contemporary setting, P.F. Chang's has grown to become a popular destination for diners seeking an exceptional culinary experience paired with outstanding hospitality. The company prides itself on fostering a work environment that values teamwork, dedication, and professional growth, making it a sought-after employer in the restaurant industry.

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Job Requirements

  • Must meet state minimum age requirements for serving alcohol
  • excellent customer service skills and etiquette
  • ability to execute proper sanitation practices and safety procedures
  • have a current food handler's card or ability to obtain, where applicable
  • ability to multi-task in a fast-paced, team-work environment
  • knowledge of proper sanitation and safety procedures

Job Qualifications

  • Excellent customer service skills and etiquette
  • ability to execute proper sanitation practices and safety procedures
  • have a current food handler's card, or ability obtain, where applicable
  • knowledge of proper sanitation and safety procedures
  • ability to multi-task in a fast-paced, team-work environment

Job Duties

  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
  • make and execute P.F. Chang's alcoholic beverage recipes, including garnishes
  • operate and cleans bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages
  • understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
  • partners with other hospitality service team to ensure the guests have everything they need
  • ability to learn how to set and clear a table neatly and efficiently according to P.F. Chang's China Bistro specifications
  • follow company procedures for responsible alcoholic service

Job Location

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