Job Overview
Employment Type
Part-time
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
Closed on Thanksgiving and Christmas at most locations
401(k) retirement plan based on hours worked
Medical insurance based on hours worked
Dental insurance based on hours worked
Vision insurance based on hours worked
Paid sick leave in qualifying jurisdictions
Job Description
P.F. Chang's is a renowned scratch kitchen restaurant known for its commitment to delivering exceptional dining experiences through fresh, handcrafted dishes and a vibrant atmosphere. Recognized for blending traditional Asian cuisine with a contemporary twist, P.F. Chang's focuses on quality, creativity, and attentive service to ensure every guest feels welcomed and valued. With a dedication to excellent hospitality and continual growth, the company fosters a supportive work environment where team members are empowered and encouraged to progress in their careers. This opening is for both full-time and part-time hourly Bartenders who play an essential role in the overall guest experience... Show More
Job Requirements
- Must meet state minimum age requirements for serving alcohol
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Have a current Food Handler's Card, or ability obtain, where applicable
- Ability to multi-task in a fast-paced, team-work environment
- Knowledge of proper sanitation and safety procedures
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Have a current Food Handler's Card, or ability obtain, where applicable
- Knowledge of proper sanitation and safety procedures
Job Duties
- Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- Make and execute P.F. Chang's alcoholic beverage recipes, including garnishes
- Operate and cleans bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages
- Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
- Partners with other hospitality service team to ensure the Guests have everything they need
- Ability to learn how to set and clear a table neatly and efficiently according to P.F. Chang's China Bistro specifications
- Follow company procedures for responsible alcoholic service
Job Location
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