Bartender

The role of a Bartender at SSP America is dynamic and customer-focused, perfect for individuals who enjoy social interaction and have a passion for mixology and hospitality. Bartenders are responsible for engaging with guests through friendly service while skillfully crafting and serving hand-crafted beverages alongside delicious food items. Working in a fast-paced restaurant scene, bartenders must be efficient, accurate, and attentive to detail without compromising service quality. The role requires up-to-date knowledge of trends within the alcoholic beverage industry and the ability to execute recipes consistently. Bartenders will greet guests in a timely and courteous manner, utilize recipe and portion control to prepare drinks, and handle cash and electronic payments effectively and accurately. Maintaining the bar's presentation and cleanliness, ensuring proper stock levels, and adhering to all federal, state, and corporate regulations particularly concerning alcohol service are critical responsibilities. Additionally, bartenders manage fresh fruit and vegetable garnishes and employ sound safety and health practices through regular cleaning and upkeep of the bar and work area. This position is ideal for professionals with at least one year of bartending experience including required certifications. The role demands strong communication skills, basic mathematical ability, permit compliance, and brand certification as required. SSP America fosters a respectful, inclusive workplace committed to equal employment opportunity and provides reasonable accommodations throughout the hiring process. Joining SSP America as a bartender offers a rewarding opportunity for growth, exposure to varied culinary and beverage expertise, and the chance to deliver memorable guest experiences in a vibrant, travel-focused hospitality setting.Show Less