Bartender

Bar Louie is a vibrant and contemporary gastrobar known for delivering an exceptional dining and social experience. At Bar Louie, the focus is on serving not just the guests but also nurturing the people who make the experience memorable and giving back to the community. The company is anchored by a culture of integrity, safety, health, and compliance, while encouraging creativity and a sense of fun in the workplace. The unique culture at Bar Louie is described as 'Freedom within a Framework'—a philosophy that balances consistency with opportunity for innovation and improvement. This balance allows team members to express their unique personalities while adhering to high standards and company values. The team environment is diverse, supportive, and committed to growth, making Bar Louie a distinguished place to work within the hospitality industry. The Bartender role at Bar Louie is integral to the success of the establishment. Candidates for this role are expected to possess the 'hospitality gene'—a genuine dedication to outstanding guest service and teamwork. Bartenders act as leaders on the floor, setting a professional and lively tone for the entire venue. The position demands multitasking skills and an engaging personality that can adapt to the mood of the guests, whether that means working quickly and efficiently, providing unobtrusive service, or lively interaction. Expertise in cocktail preparation, free pouring, garnishing, and knowledge of alcohol safety are essential. Additionally, bartenders not only maintain high standards of cleanliness and sanitation but also assist with inventory management and side work to ensure smooth operations. This role offers bartenders an opportunity to thrive in a fast-paced, creative environment where their skills and personalities directly impact guest loyalty and the overall experience at Bar Louie. This is a full-time position that emphasizes career growth and skill development within a company that values its employees and customers alike.