Bartender

Acurio Restaurantes is a renowned international restaurant company specializing in authentic Peruvian cuisine, with a global footprint including 65 restaurants across major cities such as San Francisco, Barcelona, Buenos Aires, Lima, Paris, Dubai, and Doha. Known for its vibrant culinary culture and commitment to high-quality food and exceptional service, Acurio Restaurantes stands as a leader in the hospitality industry. Established by Gaston Acurio, a celebrated restaurateur, this company prioritizes creating an engaging and inclusive dining experience where food takes center stage. La Mar San Francisco, a flagship restaurant in this international chain, has been serving authentic Peruvian dishes since 2008. Located in a prime setting with beautiful views, La Mar is dedicated to fostering a dynamic work environment that encourages culinary exploration, growth, and continuous learning. Joining the team at La Mar San Francisco as a Bartender offers an exciting opportunity to become part of a passionate and skilled group of professionals who thrive in fast-paced, customer-focused settings. The Bartender role demands a high level of multitasking ability, excellent communication skills, and a friendly demeanor to prepare and serve beverages according to original recipes while supporting food service in the bar area. The ideal candidate will be a proactive self-starter, eager to learn and develop new skills, and comfortable working in a lively atmosphere that values teamwork and exceptional guest service. This role offers a blend of hands-on bartending techniques, stock management, safety standards compliance, and guest interaction. Employees can expect to work varied shifts, including weekends, to meet business needs and ensure outstanding service throughout all hours of operation. Working at La Mar is not only a job but a chance to participate in the celebration of Peruvian culture through food and drink, in an environment that respects and values its employees, guests, and suppliers. Acurio Restaurantes invests in comprehensive alcohol awareness training, safety protocols, and amenities that enhance employee well-being, emphasizing a strong team spirit and professional growth within the hospitality industry.