
Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Professional development opportunities
Job Description
Tandem Hospitality Group is a renowned company known for its commitment to delivering exceptional dining and hospitality experiences. Specializing in creating memorable guest experiences, Tandem Hospitality Group operates within the restaurant and hospitality industry, focusing on high-quality food and beverage services. With a reputation for excellence, the company prides itself on fostering a customer-centric environment where guest satisfaction is paramount. Tandem Hospitality Group is dedicated to offering jobs that promote growth, skill enhancement, and a rewarding career trajectory in the hospitality sector.
The bartender role at Tandem Hospitality Group plays a crucial part in maintaining the establishment’s high standards of service. This position is designed for individuals who are passionate about mixology and guest interaction, providing an excellent guest experience through the creation of signature cocktails and knowledgeable recommendations of local craft beers and wines. Bartenders at Tandem are expected to prepare both alcoholic and non-alcoholic beverages, engage with customers to take orders, and assess their needs to offer personalized recommendations ensuring a unique and enjoyable visit.
In addition to beverage preparation, the bartender is responsible for presenting a well-planned bar menu that highlights the best drink options tailored to the tastes of the clientele. A strong emphasis is placed on compliance with food and beverage regulations including verifying customers meet legal drinking age requirements. Beyond service, bartenders are also tasked with maintaining bar inventory, restocking supplies, and keeping the bar area impeccably clean and organized. The role requires excellent communication skills to create a welcoming atmosphere and a solid understanding of classic cocktail recipes complemented by a keen ability to manage pour costs, inventory, and ensure adequate stock levels.
Tandem Hospitality Group values detail-oriented individuals who exhibit a strong work ethic, including fulfilling opening and closing duties, handling cash and credit transactions accurately, and maintaining an orderly workspace. This role offers a fantastic opportunity for individuals with relevant training and a passion for hospitality to grow within a reputable company that values skill development and guest satisfaction. Candidates are expected to be computer literate to manage orders and inventories efficiently, maintain a positive attitude, and adhere to established standards and policies, ensuring every guest leaves with a memorable experience. This position provides a dynamic and professional environment for bartenders aiming for excellence in the hospitality industry.
The bartender role at Tandem Hospitality Group plays a crucial part in maintaining the establishment’s high standards of service. This position is designed for individuals who are passionate about mixology and guest interaction, providing an excellent guest experience through the creation of signature cocktails and knowledgeable recommendations of local craft beers and wines. Bartenders at Tandem are expected to prepare both alcoholic and non-alcoholic beverages, engage with customers to take orders, and assess their needs to offer personalized recommendations ensuring a unique and enjoyable visit.
In addition to beverage preparation, the bartender is responsible for presenting a well-planned bar menu that highlights the best drink options tailored to the tastes of the clientele. A strong emphasis is placed on compliance with food and beverage regulations including verifying customers meet legal drinking age requirements. Beyond service, bartenders are also tasked with maintaining bar inventory, restocking supplies, and keeping the bar area impeccably clean and organized. The role requires excellent communication skills to create a welcoming atmosphere and a solid understanding of classic cocktail recipes complemented by a keen ability to manage pour costs, inventory, and ensure adequate stock levels.
Tandem Hospitality Group values detail-oriented individuals who exhibit a strong work ethic, including fulfilling opening and closing duties, handling cash and credit transactions accurately, and maintaining an orderly workspace. This role offers a fantastic opportunity for individuals with relevant training and a passion for hospitality to grow within a reputable company that values skill development and guest satisfaction. Candidates are expected to be computer literate to manage orders and inventories efficiently, maintain a positive attitude, and adhere to established standards and policies, ensuring every guest leaves with a memorable experience. This position provides a dynamic and professional environment for bartenders aiming for excellence in the hospitality industry.
Job Requirements
- Relevant training certificate
- excellent knowledge of mixing, garnishing and serving drinks
- computer literacy
- positive attitude and excellent communication skills
- ability to keep the bar organized, stocked and clean
Job Qualifications
- Excellent knowledge of mixing, garnishing and serving drinks
- computer literacy
- positive attitude and excellent communication skills
- relevant training certificate
- ability to keep the bar organized, stocked and clean
Job Duties
- Prepare both alcoholic and non-alcoholic beverages for patrons
- interact with customers, take orders and serve
- assess customers' needs and preferences and make recommendations
- mix ingredients to prepare cocktails
- plan and present bar menu
- check customers' identification and confirm legal drinking age
- restock and replenish bar inventory and supplies
- stay guest focused and provide excellent guest experience
- comply with all food and beverage regulations
- maintain superior knowledge of classic cocktails
- exemplify outstanding communication skills
- create unique guest experiences
- maintain a clean and tidy work area
- complete opening and closing duties including prep and checklist
- adhere to cash handling policies and perform credit card charges
- manage pour-cost control and participate in inventory and par level determination
Job Criteria
Experience
No experience required
Job Location
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