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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

flexible scheduling
competitive pay
meal discounts
Benefits for full-time employees

Job Description

Sioux Falls Dawley Farms is home to a vibrant and energetic Buffalo Wild Wings location known for delivering an unparalleled sports bar experience. This establishment is a popular destination for sports enthusiasts and food lovers alike, combining a lively atmosphere with excellent service and a mouthwatering menu. As part of a nationally recognized brand, the restaurant prides itself on creating an environment that is both fast-paced and fun, where fans can gather to watch their favorite games, enjoy signature wings, and indulge in a wide variety of drink options. The team at Sioux Falls Dawley Farms is committed to maintaining... Show More

Job Requirements

  • Minimum one year bartending experience in the restaurant industry
  • Ability to speak clearly and listen attentively to guests, supervisors, and team members
  • Customer sensitivity and proper sense of timing to ensure excellent service
  • Ability to stand and perform fast-paced mobility for up to 4 hours
  • Proficiency in speaking, reading, writing, and understanding the primary language of the work location
  • Basic knowledge of beer, wine, and spirits
  • Service and team oriented attitude
  • Ability to work well with others in a team environment

Job Qualifications

  • Minimum of one year of bartending experience within the restaurant industry
  • Basic knowledge of beer, wine, and spirits
  • Familiarity with standard drink recipes
  • Excellent communication skills including clear speaking and attentive listening
  • Ability to work effectively in a fast-paced, team-oriented environment
  • Passion for customer service and hospitality

Job Duties

  • Create a unique, personal experience for each guest through meaningful connections
  • Make personalized beverage and food pairing suggestions
  • Engage guests with knowledge of sports and promotional programs
  • Educate and inform guests about menu options and events
  • Maintain high standards of service and cleanliness
  • Collaborate with team members to ensure smooth operations
  • Uphold a positive and enthusiastic attitude that enhances guest loyalty

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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