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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $5.15 - $8.00
Work Schedule
Standard Hours
Benefits
Supportive culture
Ethical work environment
Performance-based raises
holiday time off
Dining Discounts
leadership training
Paid Time Off
childbirth recovery leave
Parental leave
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Job Description
Rocket Farm Restaurants is a well-established restaurant group dedicated to fostering a culture of respect, dignity, and care among its staff, embodying the philosophy "We serve the person who is serving the guest." This principle extends beyond the dining room, emphasizing how employees treat each other in the kitchen with the same kindness and professionalism shown to guests. The organization prides itself on maintaining an ethical work environment that supports its employees and promotes a collaborative and nurturing atmosphere. Rocket Farm Restaurants operate multiple locations across Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park, offering a dynamic career path within... Show More
Job Requirements
- High school diploma or equivalent
- Previous bartending experience preferred
- Ability to memorize cocktail recipes accurately
- Strong communication skills
- Ability to work flexible hours including nights and weekends
- Positive attitude and professional demeanor
- Willingness to engage with guests and team members
Job Qualifications
- Experience as a bartender in a fine dining or upscale environment
- Knowledge of classic cocktails and mixology techniques
- Strong memory skills for cocktail recipes
- Excellent communication and interpersonal skills
- Ability to work collaboratively in a fast-paced team setting
- Passion for customer service and hospitality
- Understanding of beverage products and trends
Job Duties
- Make cocktails for guests at the bar and dining room
- Execute all cocktail recipes on the menu from memory
- Work closely with staff to ensure bar product quality
- Provide thorough understanding of all beverage products available
- Share cocktail inspiration and history with guests
- Collaborate with team members to maintain seamless guest experience
- Uphold restaurant standards and values in service
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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