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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement plan
Anniversary pay
discounted shift meals
dining discount
career training and advancement opportunities
Job Description
Red Lobster is a well-established and beloved family-owned restaurant chain specializing in seafood. Founded over fifty years ago, it began as a single restaurant with a vision to create a unique connection between people and the coastal seafood experience. With a family of over 500 restaurants today, Red Lobster continues to build on its founding passion by offering guests memorable dining experiences featuring fresh seafood and a welcoming atmosphere. The company prides itself on being more than just a place to eat or work; it is deeply rooted in the communities it serves, creating a sense of belonging where new... Show More
Job Requirements
- Must meet the minimum age requirement and be authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multitask
Job Qualifications
- High school diploma or equivalent preferred
- Previous bartending or relevant customer service experience is a plus
- Ability to communicate effectively and provide excellent customer service
- Knowledge of drink recipes and bar equipment
- Strong interpersonal and multitasking skills
- Ability to maintain a clean and organized bar area
- Team player mindset and attention to detail
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Setting up the bar including pour and glassware stations prior to opening and limited restocking of beverages, mixes, garnishes as needed
- Suggestively selling drinks, appetizers, and desserts
- Making all drinks to standard using the recipe, glassware, and garnish
- Accurately taking food and drink orders and entering orders into the POS properly
- Checking back with guests throughout their experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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