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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $25.00
Work Schedule
Flexible
Benefits
weekly pay
competitive salary
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability insurance
voluntary benefits
401(k) Plan
Anniversary pay
Discounted meals
Career advancement opportunities
Job Description
Red Lobster is a well-established seafood restaurant chain that began as a family-owned business with a passion for bringing people closer to the flavors of the sea and coastal experiences. With more than fifty years of history, Red Lobster has grown into a community-focused business with over 500 locations. Each restaurant operates not just as a place to eat, but as a welcoming space where guests can enjoy favorite meals and create meaningful moments with family and friends. The company prides itself on its connection with the communities it serves, fostering an environment where new guests quickly become familiar faces.... Show More
Job Requirements
- must meet minimum age requirement and be authorized to work in the united states
- ability to bend, reach, stoop, and safely lift up to 30 pounds
- capacity to stand for 8 to 12 hour shifts
- ability to multitask and work attentively in a team environment
Job Qualifications
- high school diploma or equivalent
- experience in bartending or customer service is preferred
- good communication and interpersonal skills
- ability to work well within a team
- strong attention to detail
- knowledge of food safety standards
- basic math skills for handling cash and orders
Job Duties
- greet customers and welcome them with a smile when seated
- prepare the bar including pour stations and glassware before opening and replenish drinks, mixes, and garnishes as needed
- suggest the sale of drinks, appetizers, and desserts
- prepare all drinks according to standard recipes using the appropriate glassware and garnish
- accurately take food and beverage orders and enter them correctly into the POS system
- ensure customers are well attended, offer drink refills, and remove any unused items
- deliver and settle the check promptly, thank customers, and invite them to return
- follow all food safety rules
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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