Bartender

Salem, OR, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Work Schedule

Weekend Shifts

Night Shifts

Benefits

Daily tip out

Job Description

Our establishment is a vibrant hospitality venue renowned for providing an exceptional social and dining experience. Known for its welcoming atmosphere, it serves a diverse clientele with high-quality beverages and exceptional service. We take pride in our commitment to excellence and our ability to create an inviting and energetic environment where patrons can relax and enjoy themselves. Our team is composed of dedicated professionals who value teamwork, customer satisfaction, and continuous learning to enhance their craft.

We are currently seeking a skilled Bartender to join our dynamic team. This role is integral to our operation as the bartender not only crafts traditional and creative cocktails but also plays a key role in maintaining the ambience of the venue. The ideal candidate should be energetic and passionate about mixology, with a strong customer service orientation. Responsibilities include taking customer orders, recommending drinks, ensuring legal compliance when serving alcohol, and maintaining the cleanliness and organization of the bar area. The bartender will handle monetary transactions, manage inventory, and assist with opening and closing duties, ensuring that the bar is always stocked and hygienic. This position offers an opportunity to work in a fast-paced environment where teamwork, efficiency, and professionalism are highly valued. Join us to develop your skills in a supportive setting and become part of a dedicated team committed to delivering top-notch hospitality experiences.

Job Requirements

High school diploma or GED
Previous experience in food service, hospitality, or bartending
Legal age to serve alcoholic beverages
Ability to work well in a fast-paced environment
Excellent customer service skills
Strong time management skills
Ability to work well in a team environment

Job Qualifications

High school diploma/GED
Previous experience in food service, hospitality, or bartending is preferred
Mixology or hospitality certification is preferred but not required
Knowledge of alcoholic beverages and bar menu items
Legal age to serve alcoholic beverages
Ability to work well in a fast-paced environment
Excellent customer service and time management skills
Ability to work well in a team environment

Job Duties

Take drink orders
Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages
Collect payment and operate cash register
Order, maintain, and restock inventory of bar supplies and ingredients
Perform duties associated with opening and closing the bar, including cleaning and mopping