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Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $10.00 - $18.75
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
employee discount
Career advancement opportunities

Job Description

Red Lobster is a renowned family-owned restaurant chain with over fifty years of history, dedicated to offering guests a unique connection to seafood and coastal dining experiences. With over 500 locations, Red Lobster is not just a place to eat but a vibrant community hub where new friends become familiar faces. The company prides itself on creating memorable meals and moments for its guests, emphasizing community involvement and warm hospitality. As a well-established brand in the casual dining industry, Red Lobster combines tradition with innovation, ensuring that every guest enjoys a welcoming atmosphere along with quality food and service.\n\nThis job... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend reach stoop and lift up to 30 pounds safely
  • Ability to remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • Previous bartending or customer service experience preferred
  • Strong communication and interpersonal skills
  • Ability to handle multiple tasks in a fast-paced environment
  • Knowledge of drink recipes and bar equipment
  • Basic math skills for handling transactions
  • Positive attitude and team player mindset
  • High school diploma or equivalent preferred

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • Setting up the bar including pour and glassware stations prior to opening and limited restocking beverages mixes garnishes as needed
  • Suggestively selling drinks appetizers and desserts
  • Making all drinks to standard using the recipe glassware and garnish
  • Accurately taking food and drink orders and entering orders into the POS properly
  • Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • Delivering and settling the check in a timely manner thanking guests and inviting them to return
  • Following all food safety standards

Job Criteria

Experience

No experience required


Job Location

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