Bartender

Radisson Hotel Group is one of the world’s leading hotel companies, dedicated to providing exceptional hospitality experiences across its extensive portfolio of properties globally. Known for its commitment to quality and service excellence, Radisson Hotel Group operates a variety of hotels ranging from luxury to upscale and midscale, catering to diverse traveler needs. The company values its people as its most important asset and fosters a culture of collaboration, growth, and innovation. Radisson Blu Resort & Spa, Gran Canaria, is a prominent property under this esteemed brand, situated just one kilometer from the picturesque center of Puerto de Mogan, famously nicknamed “Little Venice” because of its charming canals reminiscent of Venice, Italy.

The Radisson Blu Resort & Spa, Gran Canaria, boasts 422 modern rooms and suites, each with private terraces to enjoy the warm climate and ocean breezes. Guests can dine in three on-site restaurants, relax in the pool lounge or bar, and keep the younger ones entertained in the children’s splash pool with water jets. The property also offers comprehensive fitness and recreational facilities such as a gym, multiple swimming pools, tennis courts, and a rock climbing wall. For ultimate relaxation, guests can indulge in beauty or spa treatments or enjoy the serene garden settings.

We are currently seeking passionate individuals to join our Food & Beverage Service Team as Server/Waiter/Waitress. This role is perfect for someone enthusiastic about delivering first-class service, with a genuine passion for food and beverage and hospitality. Our Food & Beverage team is critical in creating memorable guest experiences. Servers act instinctively to anticipate guests’ needs, ensuring the right service is provided at exactly the right time. This team embodies sophisticated hospitality, striving to exceed guest expectations and make every moment special.

As a Server, you will be part of a dynamic, fun, and supportive team that believes anything is possible when delivering exceptional service. This role requires a hands-on approach, positive attitude, and dedication to maintaining the highest standards of service. Your responsibilities will include supporting the Food & Beverage department in its smooth operation, working collaboratively to maximize guest satisfaction, and taking ownership of your tasks with professionalism and punctuality. You will also contribute to the achievement of departmental goals, help control costs and inventory, and promote a positive workplace culture aligned with Radisson’s values.

This opportunity offers more than just a job; it’s a chance to grow your career with one of the most inspiring hotel groups worldwide. Whether you are experienced or new to the hospitality industry, Radisson welcomes your passion and willingness to learn and contribute. Join us in our mission to Make Every Moment Matter for our guests by delivering unforgettable service experiences in an environment that values teamwork, creativity, integrity, and excellence. Explore your potential at Radisson Hotel Group and be part of something truly special.