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Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Exact $12.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
leaves of absence
retirement plans
Paid Time Off
Hotel Room Discounts
Daily Pay access

Job Description

Croix Rooftop is an exquisite bar located within the Cambria Hotel DC Capitol Riverfront, a contemporary and vibrant hotel recognized for its dedication to exceptional service and guest satisfaction. The hotel is part of the highly respected Donohoe Hospitality Services, a company renowned for delivering high-quality hospitality experiences through its various properties. Situated in the bustling Capitol Riverfront neighborhood of Washington, DC, the Cambria Hotel offers a dynamic environment that seamlessly blends comfort, convenience, and modern aesthetics, making it a prime location for both business and leisure travelers.

Croix Rooftop stands out as a premier destination that complements the h... Show More

Job Requirements

  • Minimum 2 years of bartending experience
  • Knowledge of classic and craft cocktails
  • Ability to work in a fast-paced environment
  • Excellent communication skills
  • High school diploma or equivalent
  • Ability to stand for extended periods
  • Must be at least 21 years old

Job Qualifications

  • 2+ years of bartending experience in high-volume high-energy environments
  • Deep knowledge of spirits wine beer and cocktail creation
  • Charisma hustle and a guest-first mindset
  • Ability to multitask stay cool under pressure and lead the vibe
  • Strong communication and a sharp eye for detail

Job Duties

  • Lead the bar with confidence mix shake and stir with style and speed
  • Deliver elevated guest experiences through expert drink knowledge and flawless execution
  • Manage bar prep stock and cleanliness like a pro
  • Upsell with authenticity recommend cocktails spirits and pairings that match the vibe
  • Keep the bar flowing collaborate with servers runners and barbacks to maintain pace
  • Handle cash and POS transactions with accuracy and accountability
  • Monitor guest behavior and maintain a safe respectful environment
  • Stay sharp on trends seasonal ingredients and new techniques

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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