Bartender

San Jose, CA, USA|Onsite

Job Overview

Employment Type

Hourly

Compensation

Hourly

Exact $20.00

Work Schedule

Flexible

Benefits

DRG Cares Grant Program

DRG Savings Marketplace

Employee assistance program

Live Mas Scholarship Program

Employee Referral Program

education benefits

DailyPay

Job Description

Diversified Restaurant Group (DRG) is a dynamic and rapidly expanding multi-brand restaurant company dedicated to creating a culture that feels like family. Established in 2012 with the management of 30 Taco Bell units, DRG has impressively grown into a powerhouse that operates more than 300 restaurant locations across several states, including California, Kansas, Missouri, Nevada, and Alaska. DRG manages a diverse portfolio with Taco Bell and Arby's brands, serving thousands of loyal customers daily and employing over 6,000 team members. DRG prides itself on maintaining a people-first approach, ensuring every employee feels valued and supported — capturing the essence of... Show More

Job Requirements

basic math and reading skills
must be 21 years or older
must be TIPS certified
minimum of 6 months bartending experience
ability to work flexible hours
must maintain current health card or work permits according to state or local requirements
ability to stand and walk continuously throughout scheduled shift
ability to lift up to 50 pounds
ability to perform motions involving walking, bending, reaching, pushing, pulling, stretching, and repetitive motions

Job Qualifications

basic math and reading skills
must be 21 years or older
must be TIPS certified
minimum of 6 months bartending experience
ability to work flexible hours
must maintain current health card or work permits according to state or local requirements

Job Duties

build brand and customer loyalty
greet each guest with enthusiasm
take and ring orders and handle payments
prepare drinks as ordered
maintain a clean and safe work environment in bar and seating areas
ensure the bar is fully stocked for the shift
follow all policies and procedures regarding food safety, job duties and code of conduct
be punctual and flexible in maintaining hours of employment
maintain a clean and tidy appearance and work habits
follow guidelines as outlined in the Responsible Alcohol Service Policy
check guest’s identification to confirm legal drinking age prior to serving

Job Criteria

Experience

Mid Level (3-7 years)

Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Create Your Profile

Search For More Opportunities:

More Jobs Like This: