Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $17.87
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Work Schedule

Flexible
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Benefits

Health Insurance
401(k)
Dining Discounts
Employee assistance program
Training
Paid sick leave
Paid Family and Medical Leave
Referral program

Job Description

Ruth's Chris Steak House is a renowned fine dining restaurant chain established in 1965, famous for its commitment to delivering an exceptional dining experience with legendary steaks. Over the years, it has become a symbol of high-quality hospitality and a welcoming environment where both guests and employees feel valued. This restaurant chain has successfully built its reputation through a dedicated team of professionals who are passionate about creating memorable experiences and maintaining the highest standards of service. Ruth's Chris operates as a family-like community, fostering a warm and supportive atmosphere that encourages team members to grow personally and professionally. Employees enjoy an inclusive workplace where their contributions are recognized and their potential nurtured, making it a desirable place to work in the hospitality industry.

The position of Bartender at Ruth's Chris represents a unique opportunity for individuals to join this esteemed establishment and begin a rewarding career with many paths for advancement. The role involves crafting alcoholic and non-alcoholic beverages with great skill and attention to detail, ensuring that every drink served meets the high expectations the brand is known for. Bartenders at Ruth's Chris are key contributors to the overall guest experience, combining friendly, prompt service with deep product knowledge to make each visit unforgettable. This role is perfect for someone who thrives in a fast-paced, dynamic environment where teamwork and guest satisfaction are top priorities.

In addition to a competitive hourly wage of $17.87 plus tips, the role offers numerous benefits that make it an attractive employment option. These include health insurance eligibility for those working an average of 30 hours per week, a 401(k) plan with a competitive match, dining discounts, access to an employee assistance program, ongoing training, career growth opportunities, paid sick leave accruing at one hour for every 30 hours worked starting immediately upon hire, paid family and medical leave of up to two weeks after one year of service, and a referral program that rewards employees for bringing new talent into the team. These benefits underscore Ruth's Chris' commitment to supporting its staff's well-being and career development.

The Bartender role demands more than just mixing drinks; it requires adherence to state and local liquor laws, maintaining bar inventory and supplies, and providing seamless support to other front-of-house positions as necessary. The ideal candidate is expected to stay calm under pressure, demonstrate strong problem-solving skills, and consistently maintain focus on delivering an outstanding guest experience. At Ruth's Chris, bartenders are considered vital ambassadors of the brand, embodying its values and dedication to quality hospitality. This opportunity is ideal for those passionate about bartending and eager to be part of a team that values excellence and offers extensive opportunities for professional growth and success.

Job Requirements

  • High school diploma or equivalent
  • Previous bartending or hospitality experience preferred
  • Ability to stand for extended periods
  • Must be 21 years of age or older
  • Excellent communication skills
  • Ability to work flexible hours including nights, weekends, and holidays
  • Knowledge of state/local liquor laws

Job Qualifications

  • Previous bartending experience preferred
  • Knowledge of cocktail mixing techniques and drink recipes
  • Ability to work in a fast-paced environment
  • Strong customer service and communication skills
  • Ability to comply with all relevant liquor laws and regulations
  • Team player with a positive attitude
  • High school diploma or equivalent

Job Duties

  • Craft each alcoholic or non-alcoholic beverage with excellence for our guests
  • Prepare the bar for service by restocking and replenishing bar inventory and supplies
  • Adhere to and comply with all state/local liquor laws
  • Stay guest focused and nurture an excellent guest experience
  • Be a true team player and support other front-of-house positions as needed
  • Stay calm under pressure and demonstrate problem-solving skills

Job Criteria

Experience

No experience required


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