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Job Overview
Employment Type
Full-time
Work Schedule
Day Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Training and Development
Job Description
Serve LLC is a distinguished hospitality company based in El Paso, Texas, specializing in delivering exceptional dining and bar experiences. With a commitment to quality service and customer satisfaction, Serve LLC operates multiple venues, including the Serve Cimarron LLC property at 1633 Cimarron Emporium PI. As a reputable name in the industry, Serve LLC prides itself on creating memorable guest interactions and fostering a dynamic work environment where employees can thrive and grow professionally. The company emphasizes a culture of hospitality excellence and innovation, making it a preferred destination for diners and bar enthusiasts alike.
We are currently seek... Show More
We are currently seek... Show More
Job Requirements
- Strong math skills for accurate cash handling and drink measurements
- Experience with Toast or similar point-of-sale systems is preferred
- Excellent customer service skills with the ability to engage effectively with guests
- Knowledge of brewing techniques and food service practices is a plus
- Ability to work efficiently in a high-pressure environment while maintaining attention to detail
Job Qualifications
- TABC certification
- Food handlers certification
- 1 year bar experience
Job Duties
- Prepare and serve alcoholic and non-alcoholic beverages according to established recipes and standards
- Provide exceptional customer service by engaging with guests, taking orders, and offering recommendations
- Maintain cleanliness and organization of the bar area, including washing glassware and cleaning surfaces
- Handle cash transactions accurately using a cash register or POS system, ensuring proper cash handling procedures are followed
- Assist in setting up and breaking down the bar for special events as needed
- Monitor inventory levels of drinks and supplies, communicating needs to management when necessary
- Adhere to all safety and sanitation regulations while serving food and beverages
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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