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Job Overview

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Employment Type

Full-time
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Work Schedule

Day Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Training and Development

Job Description

Serve LLC is a distinguished hospitality company based in El Paso, Texas, specializing in delivering exceptional dining and bar experiences. With a commitment to quality service and customer satisfaction, Serve LLC operates multiple venues, including the Serve Cimarron LLC property at 1633 Cimarron Emporium PI. As a reputable name in the industry, Serve LLC prides itself on creating memorable guest interactions and fostering a dynamic work environment where employees can thrive and grow professionally. The company emphasizes a culture of hospitality excellence and innovation, making it a preferred destination for diners and bar enthusiasts alike.

We are currently seek... Show More

Job Requirements

  • Strong math skills for accurate cash handling and drink measurements
  • Experience with Toast or similar point-of-sale systems is preferred
  • Excellent customer service skills with the ability to engage effectively with guests
  • Knowledge of brewing techniques and food service practices is a plus
  • Ability to work efficiently in a high-pressure environment while maintaining attention to detail

Job Qualifications

  • TABC certification
  • Food handlers certification
  • 1 year bar experience

Job Duties

  • Prepare and serve alcoholic and non-alcoholic beverages according to established recipes and standards
  • Provide exceptional customer service by engaging with guests, taking orders, and offering recommendations
  • Maintain cleanliness and organization of the bar area, including washing glassware and cleaning surfaces
  • Handle cash transactions accurately using a cash register or POS system, ensuring proper cash handling procedures are followed
  • Assist in setting up and breaking down the bar for special events as needed
  • Monitor inventory levels of drinks and supplies, communicating needs to management when necessary
  • Adhere to all safety and sanitation regulations while serving food and beverages

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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