Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $9.50 - $17.75
Work Schedule
Flexible
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
Training and career growth
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House has been a pillar in the fine dining industry since its founding in 1965, renowned for delivering an extraordinary experience centered around high-quality steaks and impeccable hospitality. Over the decades, Ruth's Chris has developed a reputation not only for its exquisite menu offerings but also for fostering a team-centric work environment where employees are valued as family. The company's foundational belief in nurturing professional growth and personal authenticity among its team members shines through its commitment to outstanding service and legendary hospitality. Operating numerous locations across the United States, Ruth's Chris Steak House brings a warm and welcoming atmosphere that invites both guests and staff to be a part of its storied tradition of excellence. The establishment is well-known for creating a dynamic workplace where employees can thrive and build rewarding careers within a prestigious and fast-paced restaurant setting. Employment with Ruth's Chris offers versatility with location-dependent competitive payment, including tips, allowing employees to benefit directly from their service performance and dedication. Additionally, Ruth's Chris provides a comprehensive benefits package designed to support its staff members' well-being and development, signaling their long-term investment in talent retention and satisfaction. This package includes eligibility for health insurance for part-time employees working an average of 30 hours per week, a competitive 401(k) plan with matching contributions, dining discounts available to employees, and access to an employee assistance program. Beyond these core benefits, the company encourages work-life balance through paid sick leave, accrued at a rate of one hour for every thirty worked starting from the hire date, and paid family and medical leave after one year of service, providing up to two weeks of time off. Moreover, the referral program allows current employees to earn bonuses by recommending suitable candidates, further promoting a collaborative and engaging workplace culture.
The role of Bartender at Ruth's Chris Steak House is an exciting opportunity tailored for individuals passionate about delivering exceptional beverage service that complements the restaurant's premium dining experience. Bartenders are entrusted with crafting both alcoholic and non-alcoholic beverages to perfection, ensuring each drink served not only meets but exceeds guest expectations. This position demands a high level of attentiveness, promptness, and friendly service, contributing significantly to the overall memorable experience that guests anticipate at Ruth's Chris. Preparation and maintenance of the bar are essential duties, involving restocking and replenishing inventories to guarantee a seamless operation during busy service times. Compliance with all local and state liquor laws is mandatory, underscoring the establishment's dedication to responsible service and safety. The bartender must stay focused on delivering a guest-centric experience, fostering warmth and professionalism even when under pressure. Teamwork is equally important, as the bartender is expected to support front-of-house colleagues when necessary, demonstrating flexibility and cooperation. Furthermore, this role requires problem-solving skills and the ability to remain calm during challenging situations, ensuring both guests and staff enjoy a positive and efficient working environment. Aspiring candidates can look forward to a career path filled with training and potential for growth within one of the most respected names in the industry. This position represents the perfect pairing of skill, passion, and career opportunity for those ready to make a lasting impression and contribute to the continuation of Ruth's Chris Steak House's legacy of legendary hospitality.
The role of Bartender at Ruth's Chris Steak House is an exciting opportunity tailored for individuals passionate about delivering exceptional beverage service that complements the restaurant's premium dining experience. Bartenders are entrusted with crafting both alcoholic and non-alcoholic beverages to perfection, ensuring each drink served not only meets but exceeds guest expectations. This position demands a high level of attentiveness, promptness, and friendly service, contributing significantly to the overall memorable experience that guests anticipate at Ruth's Chris. Preparation and maintenance of the bar are essential duties, involving restocking and replenishing inventories to guarantee a seamless operation during busy service times. Compliance with all local and state liquor laws is mandatory, underscoring the establishment's dedication to responsible service and safety. The bartender must stay focused on delivering a guest-centric experience, fostering warmth and professionalism even when under pressure. Teamwork is equally important, as the bartender is expected to support front-of-house colleagues when necessary, demonstrating flexibility and cooperation. Furthermore, this role requires problem-solving skills and the ability to remain calm during challenging situations, ensuring both guests and staff enjoy a positive and efficient working environment. Aspiring candidates can look forward to a career path filled with training and potential for growth within one of the most respected names in the industry. This position represents the perfect pairing of skill, passion, and career opportunity for those ready to make a lasting impression and contribute to the continuation of Ruth's Chris Steak House's legacy of legendary hospitality.
Job Requirements
- High school diploma or equivalent
- Prior bartending experience preferred
- Ability to stand for extended periods
- Must be of legal age to serve alcohol
- Ability to work flexible hours including nights and weekends
- Knowledge of state/local liquor laws
- Strong customer service skills
Job Qualifications
- Prior bartending experience preferred
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment
- Knowledge of drink recipes and mixology techniques
- Strong attention to detail and customer service orientation
- High school diploma or equivalent
Job Duties
- Craft each alcoholic or non-alcoholic beverage with excellence for our Guests
- Prepare the bar for service by restocking and replenishing bar inventory and supplies
- Adhere to and comply with all state/local liquor laws
- Stay Guest focused and nurture an excellent Guest experience
- Be a true team player and support other Front-of-House positions as needed
- Stay calm under pressure and demonstrate problem-solving skills
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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