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Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Exact $19.65
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

401k
Paid holidays
Sick Time
Medical insurance
Dental Insurance
Vision Insurance

Job Description

SAVOR, ASM Global, and SMG are renowned leaders in the management of privately owned public assembly facilities, specializing in delivering exceptional event experiences across various high-profile venues. One such venue is the accesso ShoWare Center, located in Kent, Washington, which serves as a state-of-the-art arena hosting concerts, sporting events, family shows, and other major public gatherings. These organizations are committed to providing top-notch customer experiences by maintaining high standards of service, safety, and operational excellence.

The accesso ShoWare Center is currently seeking a professional and dynamic Bartender to join their Catering Department. This is an hourly, non-exempt position offering ... Show More

Job Requirements

  • Minimum of 2 years bartending experience
  • Current and valid Food Handler's permit
  • Current and valid Class 12 mixology permit
  • Ability to work nights, weekends, and holidays
  • Ability to stand for prolonged periods, move constantly, climb stairs occasionally, and lift up to 35 pounds regularly
  • Proficient communication skills in English

Job Qualifications

  • Minimum of 2 years bartending experience
  • Current and valid Food Handler's permit
  • Current and valid Class 12 mixology permit
  • Ability to communicate proficiently in English
  • Experience working in an arena environment is a plus
  • Strong interpersonal and teamwork skills

Job Duties

  • Prepare, pour, and serve alcoholic and non-alcoholic beverages in accordance with Washington State Law and company policies
  • Enter drink orders accurately and immediately into the POS system, collect payment, and provide correct change
  • Maintain accurate accountabilities for all sales, discounts, and promotions in accordance with cash handling procedures
  • Mix, garnish, and serve beverages following established recipes, portion controls, and presentation standards
  • Serve wine, draft beer, and bottled beer with consistency and attention to quality
  • Arrange and maintain bar displays to ensure an organized, clean, and visually appealing workspace
  • Interact with guests in a professional, friendly, and hospitable manner while building rapport with repeat customers

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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