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Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Exact $15.57
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Work Schedule

Flexible
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Benefits

Employee Discounts
flexible schedule

Job Description

CRAVE is a dynamic and vibrant restaurant renowned for its dedication to providing an exceptional dining experience. With a warm and inviting atmosphere, CRAVE emphasizes the spirit of hospitality and strives to create memorable moments for every guest who walks through its doors. The establishment prides itself on maintaining a dynamic work culture where every team member is considered family, working together to deliver excellent service and outstanding cuisine. CRAVE operates seven days a week, with hours extending from morning until late at night, reflecting its commitment to serving guests whenever they desire. Compensation at CRAVE is competitive, with bartenders... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous bartending experience preferred
  • Ability to check identification to verify legal drinking age
  • Strong customer service skills
  • Ability to work flexible hours including late nights and weekends
  • Able to work in a fast-paced environment
  • Ability to stand for extended periods
  • Basic cash handling skills
  • Ability to work as part of a team

Job Qualifications

  • Alcohol service certification a plus
  • Basic mathematical skills
  • Basic reading skills
  • Basic computer skills
  • Knowledge of beer, wine and spirits
  • Familiarity with standard drink recipes
  • Excellent communication skills
  • Organizational skills
  • Multi-task oriented

Job Duties

  • Take beverage orders from serving staff or directly from guests
  • Check identification of guests to verify age requirements for purchase of alcohol
  • Communicate with guests using clear and enthusiastic words, tone and body language at all times
  • Make guests feel appreciated through your actions
  • Count drinks guests are served
  • Be attentive! Offer your assistance before guests have to ask for it
  • Work as a team with all personnel in order to maintain an effective atmosphere and an efficient food and beverage service
  • Collect payment for drinks served
  • Mix ingredients, such as liquor, soda, water, sugar, and bitters, to prepare cocktails and other drinks
  • Serve wine, and bottled or draft beer
  • Limit problems and liability related to guests' excessive drinking by taking steps such as persuading guests to stop drinking, or ordering taxis or other transportation for intoxicated guests
  • Prep bar ingredients made in house (e.g. simple syrups, sweet and sour)
  • prep and stock all garnishes
  • Clean glasses, utensils, and bar equipment/ restock glassware from the dishwasher
  • Remove recycling full of empty bottles
  • Clean bars, work areas and tables
  • Balance cash drawer when shift is completed
  • Other duties as directed

Job Criteria

Experience

No experience required


Job Location

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