Bartender

Burbank, CA, USA|Onsite

Job Overview

Employment Type

Hourly

Compensation

Hourly

Exact $16.90

Work Schedule

Flexible

Benefits

Comprehensive health insurance

Paid sick leave

meal discounts

Employee assistance program

growth opportunities

Closed Holidays

flexible scheduling

Job Description

Out West Restaurant Group is the largest franchisee of Outback Steakhouse in the United States. Outback Steakhouse is a well-known Australian-themed restaurant that opened in March 1988, famous for its commitment to delivering high-quality food and providing a fun, unique dining experience. The company culture at Out West Restaurant Group embodies respect, camaraderie, and enthusiasm. They focus on treating each customer like a guest in their own home, ensuring that every dining experience is memorable for both customers and employees, who they proudly call "Outbackers." Out West Restaurant Group is an equal opportunity employer dedicated to fairness, respect, and providing... Show More

Job Requirements

Ability to lift, carry, or move up to 30 lbs
Minimum age of 21 years
Ability to work in hot and cold environments
Ability to walk and stand for extended periods, up to 8 hours per shift
Frequent bending, reaching, kneeling, squatting, and stooping
Manual dexterity to handle glassware, utensils, and technology systems
Ability to move quickly in a fast-paced environment
Visual ability including distance, close, color, depth, and peripheral vision and ability to work in low or dim lighting
Ability to perform essential job functions with or without accommodation
Responsible Beverage Service Certification required for California positions (can be obtained during training or within 60 days)

Job Qualifications

High school diploma or equivalent preferred
Previous bartending or customer service experience is a plus
Knowledge of beverage preparation and mixology
Strong communication and interpersonal skills
Ability to work effectively as part of a team
Familiarity with food safety and sanitation standards
Responsible Beverage Service Certification for California positions

Job Duties

Provide friendly, prompt, and attentive service to customers at the bar guided by each guest's preferences and cues
Craft every drink to perfection using proper safety, tools, and recipe standards while serving customers responsibly
Maintain extensive knowledge of food and drink menu and recommend and upsell items
Support all areas of the restaurant as business needs arise, demonstrating teamwork
Provide expertise and support to servers on beverage selections and offerings
Commit to food safety, cleanliness, job safety, and sanitation standards
Ensure compliance with responsible beverage service regulations

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Create Your Profile

Search For More Opportunities:

More Jobs Like This: