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Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $18.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits

Job Description

Morrison Living is a prominent hospitality company known for delivering exceptional dining experiences across various senior living communities. As a member of the Compass Group, one of the world’s largest foodservice and hospitality companies, Morrison Living prides itself on fostering a culture centered on culinary excellence, compassionate service, and teamwork. The company emphasizes creating memorable moments for its guests, often seniors and residents in independent, assisted living, and skilled nursing environments. By merging innovative culinary services with a deep commitment to caring and community, Morrison Living has established itself as a leader in the hospitality sector within senior living spaces.Show More

Job Requirements

  • Prior bartender experience required
  • Must be able to adhere to state, federal and corporate liquor laws
  • Ability to work part-time schedule including weekends and holidays
  • Must be able to perform essential job functions with or without reasonable accommodation
  • Must be at least 18 years old as per liquor regulations

Job Qualifications

  • Prior bartender experience
  • Knowledge of state and federal liquor regulations
  • Ability to mix drinks following standardized recipes
  • Strong customer service skills
  • Basic cash handling skills
  • Ability to maintain cleanliness and organization in work area
  • Excellent communication and interpersonal skills

Job Duties

  • Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
  • Sets up assigned bars
  • requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
  • Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality
  • Greets guests in a courteous, friendly manner
  • Takes and/or processes orders for drinks
  • mixes, garnishes and presents drinks using standard ingredient recipes
  • practices prudent portion control
  • Checks guests at the bar for proper identification
  • Detects and acts upon guest inebriation as trained
  • Demonstrates knowledge of liquor laws
  • Receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed
  • Locks up and stores all beverage product, food, equipment items, deposits and cash drops
  • secures bank
  • Performs general cleaning tasks to adhere to health and safety standards
  • keeps work area clean and organized
  • Arranges bottles and glasses to maintain an attractive display in the bar area
  • Washes and sterilizes stemware
  • Performs other duties as assigned

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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