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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan with company match
Anniversary pay
discounted shift meals
Guest dining discount

Job Description

Red Lobster is a renowned American casual dining restaurant chain known for its inviting ambiance and strong emphasis on seafood cuisine. Established over fifty years ago from a single family-owned restaurant, Red Lobster has grown into a vast network of over 500 locations, all sharing the original vision of connecting people to quality seafood and the coastal experience. At Red Lobster, every restaurant is more than just a dining spot; it is a community hub where guests enjoy memorable meals and create lasting moments with family and friends. The company has built its reputation on exceptional customer service, high-quality food,... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend reach stoop and lift up to 30 pounds safely
  • Ability to remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multitask

Job Qualifications

  • High school diploma or equivalent
  • Previous bartending or customer service experience preferred
  • Strong communication and interpersonal skills
  • Ability to multitask and work in a fast-paced environment
  • Knowledge of drink recipes and cocktail preparation preferred
  • Ability to provide excellent customer service and maintain a positive attitude
  • Basic math skills for handling transactions

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • Setting up the bar including pour and glassware stations prior to opening and limited restocking beverages mixes garnishes as needed
  • Suggestively selling drinks appetizers and desserts
  • Making all drinks to standard using the recipe glassware and garnish
  • Accurately taking food and drink orders and entering orders into the POS properly
  • Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • Delivering and settling the check in a timely manner thanking guests and inviting them to return
  • Following all food safety standards

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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