BARTENDER

Levy is a renowned hospitality company with a rich history spanning over 40 years since its founding in Chicago. Originally established as a delicatessen, Levy has evolved into a leading presence in the food, beverage, and retail industry, serving more than 200 entertainment, sports, and restaurant venues across the United States. Levy demonstrates unbridled creativity, custom strategies, impeccable service, and a genuine passion for great food to create unforgettable experiences for guests. The company prides itself on fostering diversity, inclusion, and team spirit, making it a dynamic and rewarding work environment. Levy is part of Compass Group USA, a major player in global foodservice, committed to providing fairness and equal opportunities to all employees regardless of race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other legally protected status. The company also offers excellent employee benefits such as Instapay, which provides early access to wages, and high-interest savings through the EVEN app, further supporting its workforce's financial wellness.

The position of Bartender at Funko Field is a part-time, seasonal role primarily active from April to September. This role requires a highly motivated individual passionate about customer service and skilled in beverage preparation and service. The bartender is responsible for preparing and serving beverages, including alcoholic drinks, in a courteous and timely fashion. This position is ideal for candidates seeking competitive wages of $20.77 per hour, who desire to work in a friendly, fast-paced environment, and are eager to learn and grow as part of a great team. Bartenders at Levy are expected to adhere strictly to state, federal, and corporate liquor laws to ensure compliance and safety in serving alcoholic beverages. The role involves setting up and stocking the bar with all necessary items such as beer, wine, spirits, glassware, and garnishes. Maintaining cleanliness and orderliness of the bar area and equipment is essential, along with engaging guests with friendliness and professionalism.

Additionally, bartenders must manage cash transactions accurately, detect and handle guest intoxication responsibly, and lock up all beverage products, food, equipment, and cash securely after shifts. The role also entails preparing fresh garnishes, juices, and perishables to maintain quality standards. Through these duties, the bartender plays a crucial role in delivering an exceptional experience, reflecting Levy's commitment to quality and customer satisfaction. Candidates must possess or be able to obtain a valid alcohol server's permit. This position offers an exciting opportunity to work with one of the most respected names in the hospitality industry, with a clear pathway for development and growth. Join Levy and become part of a team known for excellence, creativity, and unmatched service standards.