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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $10.25 - $19.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Competitive wages
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k Company Match
Daily Pay
Free Basic Life Insurance
Travel Discounts
Commuter Transit Benefits
Commuter parking benefits
Employee assistance program
Wellness Program
Educational professional development
Referral Bonus Program

Job Description

Renaissance Denver Central Park Hotel, part of the HHM Hotels group, offers a contemporary style and upscale amenities in a prime location between downtown Denver and Denver International Airport. This trendy hotel is a relaxing escape that blends modern luxury with a welcoming atmosphere. Guests enjoy tech-enabled rooms and suites featuring plug-in panels and Bluetooth-equipped TVs, many of which provide stunning views of the Colorado mountains and the Denver skyline. The hotel caters to a diverse clientele including business travelers, tourists, and event attendees, ensuring a memorable experience with impeccable service. Culinary options include the regional American cuisine served at... Show More

Job Requirements

  • High school diploma preferred
  • Previous bartending or mixology experience
  • Ability to stand for extended periods, walk, push, lift up to 25 pounds, bend and reach
  • Ability to work varied schedules including holidays, weekends, and different shifts
  • Food Sanitation certificate required within 90 days of employment
  • TIPS certification a plus

Job Qualifications

  • High school diploma preferred
  • TIPS certified a plus
  • Previous bartending/mixologist experience required or equivalent training
  • Food Sanitation certificate a plus, required within 90 days of employment

Job Duties

  • Maintain clean and organize bar areas
  • Slice and pit fruit for garnishing drinks
  • Check identification of customers to verify age requirements for purchase of alcohol
  • Prepare and serve drink and/or food orders
  • Take orders, and serve and clear food and beverage to guests seated at tables in bar and lounge areas
  • Issue guest check and complete payment process
  • Follow standards for identifying and managing intoxicated guests

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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