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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $16.90
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned American restaurant chain celebrated for its innovative approach to Asian cuisine and scratch-kitchen philosophy. Established with the mission to provide a unique dining experience that combines fresh ingredients, bold flavors, and exceptional hospitality, P.F. Chang's has built a reputable brand that resonates with families, food lovers, and casual diners alike. The company prides itself on its vibrant atmosphere, stylish décor, and commitment to culinary excellence, making it one of the premier destinations for Asian-inspired dining in the United States and around the globe.

P.F. Chang's operates in the fast-casual dining sector and continually seeks pa... Show More

Job Requirements

  • Must meet state minimum age requirements for serving alcohol
  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Have a current Food Handler's Card or ability to obtain where applicable
  • Ability to multi-task in a fast-paced, team-work environment
  • Knowledge of proper sanitation and safety procedures

Job Qualifications

  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Have a current Food Handler's Card or ability to obtain where applicable
  • Knowledge of proper sanitation and safety procedures
  • Ability to multi-task in a fast-paced, team-work environment

Job Duties

  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
  • Make and execute P.F. Chang's alcoholic beverage recipes, including garnishes
  • Operate and clean bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages
  • Understand restaurant seating layout and how tables are divided into server areas
  • Partner with other hospitality service team to ensure guests have everything they need
  • Learn how to set and clear a table neatly and efficiently according to P.F. Chang's specifications
  • Follow company procedures for responsible alcoholic service

Job Criteria

Experience

No experience required


Job Location

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