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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan with company match
Anniversary pay
discounted shift meals
employee dining discount
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned restaurant chain that has been serving seafood and coastal cuisine for over fifty years. Established on the vision of connecting people to the rich flavors of seafood and the coastal lifestyle, Red Lobster has grown to operate over 500 restaurants nationwide. This expansion embodies the company’s commitment to delivering memorable dining experiences, emphasizing quality, hospitality, and community involvement. Red Lobster is more than just a place to eat; it is a welcoming environment where new friends become familiar faces and guests return for their favorite meals and special moments. The company values its employees... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Prior experience in bartending or customer service preferred
- Knowledge of beverage recipes and drink mixing techniques
- Ability to operate POS systems efficiently
- Strong communication and interpersonal skills
- Ability to multitask in a fast-paced environment
- High school diploma or equivalent
- Team player with attention to detail
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
- Suggestively selling drinks, appetizers, and desserts
- Making all drinks to standard, using the recipe, glassware, and garnish
- Accurately taking food and drink orders and entering orders into the POS properly
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
No experience required
Job Location
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