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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan with company match
Anniversary pay
discounted shift meals
Dining guest discount

Job Description

Red Lobster is a renowned family-owned seafood restaurant chain that has been delighting guests for over fifty years. With more than 500 locations, Red Lobster is committed to providing guests with a memorable dining experience that celebrates the flavors of the sea and coastal traditions. The company takes pride in creating a warm and welcoming atmosphere where friends and families can gather to share favorite meals and special moments. As a community-centered establishment, Red Lobster values its employees as an integral part of its extended family, offering a supportive workplace that fosters growth and career advancement. The company is recognized... Show More

Job Requirements

  • Must meet the minimum age requirement and be authorized to work in the country you are applying
  • Ability to bend reach stoop and lift up to 30 pounds safely
  • Ability to remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous bartending or hospitality experience is an advantage
  • Strong communication and interpersonal skills
  • Ability to work effectively in a fast-paced team environment
  • Basic math skills for handling cash and processing orders
  • Knowledge of drink recipes and bar equipment use
  • Customer service orientation with a friendly and approachable demeanor

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • Setting up the bar including pour and glassware stations prior to opening and limited restocking of beverages mixes and garnishes as needed
  • Suggestively selling drinks appetizers and desserts
  • Making all drinks to standard using the recipe glassware and garnish
  • Accurately taking food and drink orders and entering orders into the POS properly
  • Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • Delivering and settling the check in a timely manner thanking guests and inviting them to return
  • Following all food safety standards

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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