Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $9.25 - $17.25
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned American casual dining restaurant chain known for its innovative approach to Asian cuisine, combining the rich flavors of China with contemporary food concepts. As a leader in the food and beverage industry, P.F. Chang's is dedicated to creating an exceptional dining experience for its guests through high-quality food, unique ambiance, and outstanding customer service. The establishment operates across multiple locations offering a dynamic and friendly work environment for its team members. With a strong emphasis on team collaboration, employee growth, and community, P.F. Chang's is a place where passion for food meets passion for people.

The position available is for a Bartender at P.F. Chang's, which is a vital role within the restaurant's scratch kitchen environment. This role is offered on an hourly basis with a pay rate starting at $4.35 per hour plus tips, and is open to both full-time and part-time applicants. The bartender position is designed for individuals who are enthusiastic about hospitality and are committed to delivering an exceptional guest experience. The successful candidate will be responsible for crafting a variety of alcoholic beverages using the restaurant's signature recipes while ensuring a welcoming atmosphere at the bar.

Bartenders at P.F. Chang's not only mix drinks but serve as ambassadors of the brand by engaging with customers, anticipating their needs, and exceeding expectations. They operate and maintain bar equipment, assist in inventory management, and ensure compliance with health and safety regulations. Additionally, bartenders collaborate with the broader hospitality team to guarantee guests receive swift and courteous service, including knowledge about the layout and seating arrangements within the restaurant for efficient food delivery.

This position requires strong multitasking capabilities, the ability to work in a fast-paced team environment, and adherence to strict sanitation and safety procedures. Individuals in this role must be of legal age to serve alcohol and either possess or be able to obtain a Food Handler's Card where applicable. The role offers multiple benefits such as competitive pay, flexible scheduling, paid on the job training, career advancement opportunities, discounted meals, employee referral program, and exclusive team member discounts. Eligible team members also have access to 401(k) retirement plans, medical, dental, vision insurance, and paid sick leave in qualifying jurisdictions.

Joining P.F. Chang's means becoming part of a purpose-driven company that celebrates life, family, and food. The restaurant fosters a culture of growth, respect, and enjoyment, making it more than just a job but a meaningful career where team members can thrive and contribute to memorable dining experiences.

Job Requirements

  • Must meet state minimum age requirements for serving alcohol
  • Have a current Food Handler's Card, or ability obtain, where applicable
  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Ability to multi-task in a fast-paced, team-work environment
  • Knowledge of proper sanitation and safety procedures

Job Qualifications

  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Knowledge of proper sanitation and safety procedures
  • Ability to multi-task in a fast-paced, team-work environment

Job Duties

  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
  • Make and execute P.F. Chang's alcoholic beverage recipes, including garnishes
  • Operate and clean bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages
  • Understand restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
  • Partner with other hospitality service team to ensure the guests have everything they need
  • Learn how to set and clear a table neatly and efficiently according to P.F. Chang's China Bistro specifications
  • Follow company procedures for responsible alcoholic service

Job Criteria

Experience

No experience required


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