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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $16.90 - $25.00
Work Schedule
Flexible
Benefits
weekly pay
Competitive salaries
flexible schedule
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
guest meal discount
Job Description
Red Lobster is a renowned seafood restaurant chain rooted in a rich history that began with a family-owned restaurant and a vision to connect people with the coastal experience and fresh seafood. With over fifty years of operation and more than 500 restaurants, Red Lobster has become a pillar in the communities it serves. The company prides itself on delivering not just meals but memorable dining experiences where new friends often become familiar faces. The culture at Red Lobster emphasizes passion, quality, and community, making it more than just a place to eat or work—it's a family and a significant... Show More
Job Requirements
- Must meet minimum age requirement and be authorized to work in the United States
- Ability to bend, reach, squat, and safely lift up to 30 pounds
- Capacity to stand for an 8 to 12-hour shift
- Ability to work well within a team environment with attention to detail and multitasking skills
Job Qualifications
- High school diploma or equivalent
- Previous bartending or relevant customer service experience preferred
- Strong communication and interpersonal skills
- Ability to multitask effectively in a fast-paced environment
- Knowledge of drink preparation and mixology techniques
- Basic math skills for handling transactions
- Attention to detail and commitment to quality service
Job Duties
- Welcome guests and greet them with a smile when seated
- Prepare the bar including pour stations and glassware before opening and limited re-stocking of drinks, mixers, and garnishes as needed
- Suggest beverage, appetizer, and dessert sales
- Prepare all drinks to standard using recipes, glassware, and garnishes
- Accurately take food and beverage orders and enter them correctly into the POS system
- Ensure guests are well-attended, offer drink refills and remove any unused items
- Deliver and settle guest checks promptly, thank guests and invite them to return
- Follow all food safety standards
Job Criteria
Experience
No experience required
Job Location
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