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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $10.70
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned scratch kitchen restaurant that combines Asian cuisine with a modern, upscale dining experience. Known for its attention to quality ingredients and handcrafted dishes, P.F. Chang's offers a dynamic and engaging work environment for its team members. The company operates numerous locations and is committed to fostering a culture where employees can grow through opportunities for advancement and comprehensive training. This establishment places a strong emphasis on exceptional customer service, creating a welcoming atmosphere for guests, and promoting a team-oriented work culture. The restaurant supports its employees by providing flexible schedules, competitive pay, and a wide... Show More

Job Requirements

  • Must meet state minimum age requirements for serving alcohol
  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Have a current Food Handler’s Card, or ability obtain, where applicable
  • Ability to multi-task in a fast-paced, team-work environment
  • Knowledge of proper sanitation and safety procedures

Job Qualifications

  • Must meet state minimum age requirements for serving alcohol
  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Have a current Food Handler’s Card, or ability obtain, where applicable
  • Ability to multi-task in a fast-paced, team-work environment
  • Knowledge of proper sanitation and safety procedures

Job Duties

  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations
  • Make and execute P.F. Chang’s alcoholic beverage recipes, including garnishes
  • Operate and clean bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages
  • Understand restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
  • Partner with other hospitality service team to ensure the guests have everything they need
  • Ability to learn how to set and clear a table neatly and efficiently according to P.F. Chang’s China Bistro specifications
  • Follow company procedures for responsible alcoholic service

Job Criteria

Experience

No experience required


Job Location

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