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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.25 - $21.25
Work Schedule
Flexible
Benefits
great benefits
Opportunity for growth
extraordinary company culture
inclusive workplace
Supportive team environment
Job Description
Watermark Retirement Communities is a respected leader in senior living with over 30 years of dedicated service focused on providing innovative and compassionate care. Their communities are designed to foster a genuine atmosphere of connection, care, and belonging, offering residents and associates alike an environment where meaningful human connections thrive. This commitment to excellence in senior living is reflected in their company motto, "Creating Ripples," highlighting their mission of making positive impacts that extend throughout the lives of those they serve. Watermark Retirement Communities prides itself on an inclusive culture that values diversity and unique contributions from every team member,... Show More
Job Requirements
- High school diploma or equivalent
- previous bartending experience
- prior food service experience
- ability to work flexible hours
- willingness to work in a senior living environment
- dependable and punctual
- good interpersonal skills
Job Qualifications
- Experience in bartending
- experience in food service
- desire to work with seniors
- dependable work ethic
- ability to multitask in a fast-paced environment
- strong communication skills
- team-oriented mindset
Job Duties
- Ordering and serving meals to residents following the steps of service
- delivering an outstanding customer experience in our Bistro, Taboon restaurant, marketing and resident events
- serving alcoholic and non-alcoholic beverages to residents and their guests in a timely and efficient manner
- preparing beverages for main dining room during dinner service
- willing to serve food and bar-tend simultaneously, serving most of the time
- maintaining a clean and tidy work space
- working with the dining team on additional responsibilities such as assisting in the main dining room as needed
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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