Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
matching 401(k) plan
flexible spending accounts
Dining Discounts

Job Description

The Capital Grille is a renowned upscale restaurant known for its masterfully prepared cuisine, exceptional service, and a comfortably sophisticated dining atmosphere. Established as a leader in the fine dining industry, the restaurant has built a reputable name by consistently delivering high-quality food and memorable guest experiences. With a strong focus on hospitality, The Capital Grille prides itself on creating a nurturing work environment that encourages professional growth and development for its team members. The company emphasizes the importance of health and safety, maintaining rigorous safety and sanitation practices to ensure both guest and employee wellness. Joining The Capital Grille means becoming part of a team that values genuine hospitality and commitment to excellence. The environment is designed to be both rewarding and inspiring, offering opportunities for career advancement within the restaurant sector. The Capital Grille offers a full range of benefits to its employees, including competitive pay, medical and dental coverage, and a matching 401(k) plan, making it an attractive place to build a long-term career.

As a Bartender at The Capital Grille, your role is pivotal in delivering an exceptionally distinctive dining experience by expertly crafting both alcoholic and non-alcoholic beverages to the company’s high standards. You will be responsible for guiding guests through beverage menus, offering food and drink recommendations that exceed guest expectations and contribute to a memorable visit. The position demands accuracy in order-taking and a commitment to the highest levels of friendly and attentive service to encourage repeat visits. Beyond guest interaction, the Bartender ensures the bar area remains well-stocked, clean, and organized, maintaining operational excellence. The Capital Grille instills a culture of responsibility, especially regarding serving drinks safely and adhering to consumption laws. This role is suited for individuals passionate about hospitality who thrive in a fast-paced environment while upholding the company’s strict safety and sanitation standards. Pay for the Bartender position is variable depending on location but includes tips. The Capital Grille also offers a distinctive benefits package, including competitive weekly pay, anniversary bonuses, paid sick leave, comprehensive medical, dental, and vision coverage, various insurance options, wealth benefits, a flexible spending account, exclusive dining discounts, and eligibility for a 401(k) matching program after one year of employment for employees aged 21 and over. This comprehensive offering makes The Capital Grille an exceptional choice for anyone looking to build a rewarding career in the restaurant industry.

Job Requirements

  • high school diploma or equivalent
  • minimum one year bartending experience preferred
  • legal age to serve alcohol
  • ability to work flexible hours including nights and weekends
  • strong customer service orientation
  • physical ability to stand for extended periods
  • commitment to team safety and cleanliness

Job Qualifications

  • prior bartending or relevant hospitality experience
  • excellent communication and interpersonal skills
  • ability to multitask in a fast-paced environment
  • knowledge of safety and sanitation practices
  • willingness to uphold company standards
  • basic math skills for handling transactions
  • friendly and attentive demeanor

Job Duties

  • craft alcoholic and nonalcoholic drinks to company standards
  • guide guests through menus and provide beverage and food recommendations
  • take accurate orders and deliver attentive service
  • maintain a well-stocked and clean bar area
  • serve guests responsibly and uphold safety standards
  • ensure sanitation and cleanliness of work environment
  • support team member wellness and contribute to a safe restaurant environment

Job Criteria

Experience

Entry Level (1-2 years)


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